💬 What our editors say about Eating in South Jers's books
“A Culinary History of Cape May offers a fascinating look into the coastal recipes, drinks, and dining traditions that shaped America's first seaside resort. Blending historical milestones with mentions of modern chefs, the text…”
Eatbook Family editorial team, Cookbook desk · on A Culinary History of Cape May: Salt Oysters, Beach Plums & Cabernet Franc
❓ Eating in South Jers: frequently asked
How many books by Eating in South Jers are in the catalog?
We carry 1 book by Eating in South Jers, all available to order with fast US shipping.
How much do books by Eating in South Jers cost?
Books by this author run $21. Current price and availability are shown next to each title.
