Bless This Food: Four Seasons of Menus, Recipes, and Table Graces

Name: Bless This Food: Four Seasons of Menus, Recipes, and Table Graces
Price: 25.99 USD
Availability: InStock
ISBN: 9781888952056

✍️ Pitkin, Julia M

Reader Score

4.4

(1 review)

$25.99

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🌍

Regional & Cultural

📚 EDITORIAL REVIEW

“Home cooks who love hosting seasonal gatherings will adore this book. It fits anyone wanting structured menu plans for holidays and family dinners. Busy weeknight cooks seeking quick meals or those lacking interest in traditional table blessings will find it underwhelming.

— Editorial Team

Author

Pitkin, Julia M

📚 all books by this author (5) →

🏛 Cumberland House Publishing 📅 1996 📔 Hardcover ISBN: 9781888952056

📝 Description: Bless This Food: Four Seasons of Menus, Recipes, and Table Graces

A year's menus and recipes for almost any occasion, along with table prayers, food customs, and religious and cultural traditions. Features national holidays, family gatherings, religious celebrations, ethnic festivals, and get-togethers with friends.

💎 Expert review

“

🍳

Eatbook Family editorial team

Cookbook desk

This book is not for the minimalist chef seeking streamlined, modernist cuisine or those uninterested in the ceremonial aspects of dining. It may feel overly prescriptive to secular readers who prefer purely functional culinary guides. However, for those who view cooking as a spiritual act, it provides a comforting framework. Instead, it functions best as an inspirational companion for seasonal living, appealing to readers who value tradition and ritual over technical precision or contemporary culinary trends.

✓ EDITOR'S REVIEW

⭐ Reader reviews

The starting rating comes from the team Eatbook Family —

⭐ eatbookfamily.com editorial review Editorial rating 4.5/5

★★★★★

Home cooks who love hosting seasonal gatherings will adore this book. It fits anyone wanting structured menu plans for holidays and family dinners. Busy weeknight cooks seeking quick meals or those lacking interest in traditional table blessings will find it underwhelming.

Reader rating

4.4

Based on 1 reviews

Eatbook Family editorial team

This book is not for the minimalist chef seeking streamlined, modernist cuisine or those uninterested in the ceremonial aspects of dining. It may feel overly prescriptive to secular readers who prefer purely functional culinary guides. However, for those who view cooking as a spiritual act, it provides a comforting framework. Instead, it functions best as an inspirational companion for seasonal living, appealing to readers who value tradition and ritual over technical precision or contemporary culinary trends.

❓ Frequently asked questions

Because the specific measurement system is not detailed in the text, you may want to double-check standard conversions if you prefer metric.

The description focuses entirely on menus, recipes, and traditions rather than visual plating guides or photography.

📖 Who should read this

📜 Historical context

Rooted in the rich heritage of communal and seasonal dining, this collection draws on time-honored traditions that connect food to cultural and religious celebrations. It honors the timeless practice of gathering loved ones around the table to share meals through the changing seasons of the year.