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Britain's Best Bakeries
✍️ Kenny Ryder, Milly
80
Kitchen Score · 80/100
Essential reading · how we rate
$30
Available to order
🏛 Hoxton Mini Press
📅 2024
📔 Hardcover
ISBN: 9781914314643
📝 Description: Britain's Best Bakeries
- Baking is booming and Britain has the best of it: step this way for pastry heavenHunks of crusty sourdough, cinnamon dusted buns, glossy plaits of challah and hand-stretched pizza: Britain's dough game is changing, and who doesn't want to feast (visually and literally) on the results? A plethora of exciting new bakeries are rising up, from London bread royalty E5 and Toad (both pioneering sustainable farming practices with UK-grown grain) to Manchester-based fermentation experts Pollen, whose croissants take four days to produce from start to finish. Look no further for Britain's finest bakes.
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