Comfort of Apples: Modern Recipes for an Old-Fashioned Favorite

NEARLY 100 SURPRISING AND SAVORY RECIPES FOR A FAVORITE FRUITVersatile and universally loved, the humble apple lends itself equally well to sweet or savory dishes. In The Comfort of Apples, chefs Philip and Lauren Rubin present almost 100 delicious and sophisticated recipes utilizing this abundant crop--from apple hash with duck confit to cider-braised short ribs. BREAKFASTGerman Apple PancakesPotato and Apple Latkes SNACKS, SANDWICHES, AND SALADSCider-Glazed NutsCrostini with Clams, Bacon, and Apples APPETIZERSButternut Squash and Apple SoupOysters with Apple and Lime Granite MEAT AND POULTRYFried Chicken Basket with Cider AioliMiso- and Apple-Marinated Hangar Steak FISHSeared Tuna with Parsley and Apple-Caper RelishScallops with Green Apple Nage PASTAApple RisottoLamb and Mascarpone Ravioli SIDESCauliflower-Apple PureeBroiled Leeks with Apple Vinaigrette DESSERTApple CrepesGreen Apple Gelato SAUCES AND CONDIMENTSApple ChutneyApple Tzatziki COCKTAILSBonded in SpiceComfort with Apples