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✨ New Cooking with Whey: A Cheesemaker's Guide to Using Whey in Probiotic Drinks, Savory Dishes, Sweet Treats, and More by Lucero, Claudia
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Cooking with Whey: A Cheesemaker's Guide to Using Whey in Probiotic Drinks, Savory Dishes, Sweet Treats, and More

✍️ Lucero, Claudia 87 Kitchen Score · 87/100 Essential reading · how we rate
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Ingredients
🏛 Storey Publishing 📅 2022 📔 Paperback ISBN: 9781635862638

📝 Description: Cooking with Whey: A Cheesemaker's Guide to Using Whey in Probiotic Drinks, Savory Dishes, Sweet Treats, and More

Popular cheesemaking author Claudia Lucero shares 60 creative recipes for using whey, a nutrient-rich byproduct that too often goes to waste in the making of cheese, yogurt, and kefir.

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✍️ More books by this author Lucero, Claudia

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