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✨ New Eating Korean in America: Gastronomic Ethnography of Authenticity by Ryang, Sonia
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Eating Korean in America: Gastronomic Ethnography of Authenticity

✍️ Ryang, Sonia 87 Kitchen Score · 87/100 Essential reading · how we rate
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Ryang, Sonia
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Regional & Cultural
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Regional & Cultural
🏛 University of Hawaii Press 📅 2015 📖 154 pages 🌐 en 📔 Hardcover ISBN: 9780824839352

📝 Description: Eating Korean in America: Gastronomic Ethnography of Authenticity

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