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Ensaladas

✍️ Blume
Reader Score
4.4
(1 review)
$9.95
Backordered — usually ships in 1–4 weeks
🏛 Blume 📅 2003 📔 Paperback ISBN: 9788480764315
📚 This Book in Collections

📝 Description: Ensaladas

A new concept in cookbooks, this series is designed for those who want to replicate at home the trendy international cuisine they typically enjoy at restaurants. Simple and nutritious recipes put elegant dishes within the reach of the novice cook. Each book in the series contains 50 recipes. Un concepto nuevo de libros de cocina, esta serie esta disenada para los que quieren replicar en casa los platos culinarios internacionales que normalmente disfrutan en los restaurantes. Recetas sencillas y saludable hacen facil los platos elegantes para los principiantes. Cada libro en la serie contiene 50 recetas.

💎 Expert review

“
🍳
Eatbook Family editorial team
Cookbook desk
It suits absolute beginners who need hand-holding for international recipes but will frustrate experienced cooks seeking depth or authenticity. The bilingual text hints at a broad demographic appeal, yet the lack of specific cultural context within the provided material limits critical evaluation. It is essentially a functional tool for those prioritizing ease and presentation over rigorous culinary education or historical accuracy. Readers looking for nuanced technique or detailed ingredient sourcing will find it lacking, as it promises only that dishes are 'simple' and 'within reach.'
✓ EDITOR'S REVIEW

⭐ Reader reviews

The starting rating comes from the team Eatbook Family —

Reader rating

4.4
Based on 1 reviews
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Eatbook Family editorial team

It suits absolute beginners who need hand-holding for international recipes but will frustrate experienced cooks seeking depth or authenticity. The bilingual text hints at a broad demographic appeal, yet the lack of specific cultural context within the provided material limits critical evaluation. It is essentially a functional tool for those prioritizing ease and presentation over rigorous culinary education or historical accuracy. Readers looking for nuanced technique or detailed ingredient sourcing will find it lacking, as it promises only that dishes are 'simple' and 'within reach.'

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