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✨ New Food IQ: 100 Questions, Answers, and Recipes to Raise Your Cooking Smarts by Holzman, Daniel
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Food IQ: 100 Questions, Answers, and Recipes to Raise Your Cooking Smarts

✍️ Holzman, Daniel 82 Kitchen Score · 82/100 Essential reading · how we rate
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Ingredients
🏛 Harper Wave 📅 2022 📔 Hardcover ISBN: 9780063062818

📝 Description: Food IQ: 100 Questions, Answers, and Recipes to Raise Your Cooking Smarts

Two friends, one a food writer and one a chef, share their passion for cooking through one hundred essential cooking questions and answers, including "Why does pasta always taste better in a restaurant?" and "What is baker's math?"

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