📖 Have you read this book?
Your review can inspire others to read it
Jerusalem: A Cookbook
✍️ Ottolenghi, Yotam
$37.99
In stock — ready to ship
Ships in 1–2 business days
📝 Description: Jerusalem: A Cookbook
A collection of 120 recipes exploring the flavors of Jerusalem from the "New York Times"-bestselling author of "Plenty," one of the most lauded cookbooks of 2011. Ottolenghi re-teams with his friend Tamimi to explore the vibrant cuisine of their home city--with its diverse Muslim, Jewish, Arab, Christian, and Armenian communities.
💎 Expert review
⭐ Reader reviews
The starting rating comes from the team Eatbook Family —
Reader rating
4.6
Based on 1 reviews
E
Eatbook Family editorial team
Priceless for adventurous home cooks willing to source specialized ingredients and tackle multifaceted flavor profiles, this regional cookbook may frustrate those seeking quick, weeknight-friendly meals with standard pantry staples. The sparse publisher description leaves much of the specific technique unmentioned, relying heavily on the authors' established reputation and the book's place on our regional cooking shelf. While readers familiar with Ottolenghi's previous work will feel right at home navigating the 120 recipes, absolute beginners might find the scope intimidating. It is best suited for dedicated food enthusiasts rather than casual cooks looking for fuss-free dinners.
![Essential Ottolenghi [Special Edition, Two-Book Boxed Set]: Plenty More and Ottolenghi Simple](/img/essential-ottolenghi-special-edition-two-book-boxed-set-plenty-more-an-58337-scene.webp)
![Sweet: Desserts from London's Ottolenghi [A Baking Book]](/img/sweet-desserts-from-london-s-ottolenghi-a-baking-book-49141-scene.webp)
![Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi [A Cookbook]](/img/plenty-more-vibrant-vegetable-cooking-from-london-s-ottolenghi-a-cookb-46218-scene.webp)
![Kitchen Simple: Essential Recipes for Everyday Cooking [A Cookbook]](/img/kitchen-simple-essential-recipes-for-everyday-cooking-a-cookbook-83188-scene.webp)
![College Cooking: Feed Yourself and Your Friends [A Cookbook]](/img/college-cooking-feed-yourself-and-your-friends-a-cookbook-88268-scene.webp)
![Mixt Salads: A Chef's Bold Creations [A Cookbook]](/img/mixt-salads-a-chef-s-bold-creations-a-cookbook-80576-scene.webp)
![In the Charcuterie: The Fatted Calf's Guide to Making Sausage, Salumi, Pates, Roasts, Confits, and Other Meaty Goods [A Cookbook]](/img/in-the-charcuterie-the-fatted-calf-s-guide-to-making-sausage-salumi-pa-43439-scene.webp)
![Tender: A Cook and His Vegetable Patch [A Cookbook]](/img/tender-a-cook-and-his-vegetable-patch-a-cookbook-40377-scene.webp)
![The River Cottage Meat Book: [A Cookbook]](/img/the-river-cottage-meat-book-a-cookbook-88435-scene.webp)
![Donabe: Classic and Modern Japanese Clay Pot Cooking [A One-Pot Cookbook]](/img/donabe-classic-and-modern-japanese-clay-pot-cooking-a-one-pot-cookbook-46997-scene.webp)
![Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More [A Cookbook]](/img/asian-dumplings-mastering-gyoza-spring-rolls-samosas-and-more-a-cookbo-89753-scene.webp)
![Secrets of a Jewish Baker: Recipes for 125 Breads from Around the World [A Baking Book] (Revised)](/img/secrets-of-a-jewish-baker-recipes-for-125-breads-from-around-the-world-88442-scene.webp)
