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The French Menu Cookbook: The Food and Wine of France--Season by Delicious Season--In Beautifully Composedmenus for American Dining and Entertaining by an

✍️ Olney, Richard 90 Kitchen Score · 90/100 A literary masterpiece · how we rate
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Regional & Cultural
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Regional & Cultural
🏛 Ten Speed Press 📅 2011 📔 Paperback ISBN: 9781607740025

📝 Description: The French Menu Cookbook: The Food and Wine of France--Season by Delicious Season--In Beautifully Composedmenus for American Dining and Entertaining by an

Originally published in 1970 by Simon and Schuster.

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