12,300+ cookbooks Ships from the US · 30-day returns
👤 My Account
🌍 Regional & Cultural

Mexico: The Cookbook

✍️ Carrillo Arronte, Margarita
Reader Score
4.6
(1 review)
$54.95
In stock — ready to ship Ships in 1–2 business days
🏛 Phaidon Press 📅 2014 📔 Hardcover ISBN: 9780714867526
📚 This Book in Collections

📝 Description: Mexico: The Cookbook

The definitive bible on Mexican homecooking by Mexico's leading culinary authority, Margarita Carrillo Arronte.

💎 Expert review

“
🍳
Eatbook Family editorial team
Cookbook desk
This catalog entry is notably sparse, offering only the title, author, publisher, and a brief descriptor. It does not suit readers seeking quick, fusion-style recipes or those uninterested in deep cultural immersion. While the 'definitive bible' claim suggests comprehensive coverage, the lack of concrete summary leaves potential buyers to trust the authority of Margarita Carrillo Arronte alone. It is a niche choice for purists.
✓ EDITOR'S REVIEW

⭐ Reader reviews

The starting rating comes from the team Eatbook Family —

Reader rating

4.6
Based on 1 reviews
5
0
4
1
3
0
2
0
1
0
E
Eatbook Family editorial team

This catalog entry is notably sparse, offering only the title, author, publisher, and a brief descriptor. It does not suit readers seeking quick, fusion-style recipes or those uninterested in deep cultural immersion. While the 'definitive bible' claim suggests comprehensive coverage, the lack of concrete summary leaves potential buyers to trust the authority of Margarita Carrillo Arronte alone. It is a niche choice for purists.

🏛 Books from this publisher Phaidon Press

All books from this publisher →
La Despensa Ideal (the Kitchen Shelf) (Spanish Edition)
★★★★★
★★★★★
4.6
Reynolds, Rosie
La Despensa Ideal (the Kitchen Shelf) (Spanish Edition)
$39.95
82
Mi Bol Saludable (the Grain Bowl) (Spanish Edition)
★★★★★
★★★★★
4.6
Williamson, Nik
Mi Bol Saludable (the Grain Bowl) (Spanish Edition)
$39.95
82
Preserving: Conserving, Salting, Smoking, Pickling
★★★★★
★★★★★
4.6
Mathiot, Ginette
Preserving: Conserving, Salting, Smoking, Pickling
$29.95
85
A Work in Progress: A Journal
★★★★★
★★★★★
4.6
Redzepi, Rene
A Work in Progress: A Journal
$29.95
85
The Taste of America
★★★★★
★★★★★
4.5
Andrews, Colman
The Taste of America
$29.95
79
Cook It Raw
★★★★★
★★★★★
4.5
Porcelli, Alessandro
Cook It Raw
$49.95
80
Eating with the Chefs: Family Meals from the World's Most Creative Restaurants
★★★★★
★★★★★
4.7
Stevens, Tara
Eating with the Chefs: Family Meals from the World's Most Creative Restaurants
$59.95
89
Coco: 10 World-Leading Masters Choose 100 Contemporary Chefs
★★★★★
★★★★★
4.6
Batali, Mario
Coco: 10 World-Leading Masters Choose 100 Contemporary Chefs
$29.95
82

You might also like

See more →
Vegetables from an Italian Garden: Season-By-Season Recipes
★★★★★
★★★★★
4.8
Joyce, Steven
Vegetables from an Italian Garden: Season-By-Season Recipes
$37.75
91
Where to Drink Beer
★★★★★
★★★★★
4.8
Jarnit-Bjergso, Jeppe
Where to Drink Beer
$29.95
91
D.O.M.: Rediscovering Brazilian Ingredients
★★★★★
★★★★★
4.7
Atala, Alex
D.O.M.: Rediscovering Brazilian Ingredients
$54.95
90
Central
★★★★★
★★★★★
4.7
Martinez, Virgilio
Central
$64.95
90
Thailand: The Cookbook
★★★★★
★★★★★
4.7
Gabriel, Jean-Pierre
Thailand: The Cookbook
$54.95
88
Elbulli 2005 - 2011
★★★★★
★★★★★
4.7
Adria, Ferran
Elbulli 2005 - 2011
$625.00
87
Peru: The Cookbook
★★★★★
★★★★★
4.6
1
Acurio, Gaston
Peru: The Cookbook
$54.95
86
The Turkish Cookbook
★★★★★
★★★★★
4.6
1
Dagdeviren, Musa
The Turkish Cookbook
$54.95
86
The Irish Cookbook
★★★★★
★★★★★
4.6
1
McMahon, Jp
The Irish Cookbook
$54.95
86
The Latin American Cookbook
★★★★★
★★★★★
4.6
1
Martinez, Virgilio
The Latin American Cookbook
$54.95
86
Home Genres
Cart
Wishlist