Modern Kitchen, Old-Fashioned Flavors

Name: Modern Kitchen, Old-Fashioned Flavors
Price: 17.95 USD
Availability: BackOrder
ISBN: 9781620933091

✍️ Gooseberry Patch

Reader Score

4.2

(1 review)

$17.95

Backordered — usually ships in 1–4 weeks

🔪

Methods & Techniques

📚 EDITORIAL REVIEW

“Busy home cooks who rely on modern appliances like slow cookers and instant pots will love this for quick weeknight meals. If you prefer traditional, scratch-made techniques and spend hours at the stove, this straightforward collection will disappoint.

— Editorial Team

Author

Gooseberry Patch

📚 all books by this author (77) →

🏛 Gooseberry Patch 📅 2019 📔 Hardcover ISBN: 9781620933091

📝 Description: Modern Kitchen, Old-Fashioned Flavors

Good old-fashioned flavor from your slow cooker, instant pot, microwave and more! Using new kitchen-shortcuts.

💎 Expert review

“

🍳

Eatbook Family editorial team

Cookbook desk

The catalog entry is notably sparse, offering little beyond the promise of combining new shortcuts with old flavors. It clearly does not suit culinary enthusiasts seeking advanced technique or gourmet innovation; it is for the pragmatic cook prioritizing speed over sophistication. The tone appears utilitarian and accessible, avoiding pretension. It fills a specific gap for convenience-focused readers but offers no unique literary or culinary distinction to justify deeper interest.

✓ EDITOR'S REVIEW

⭐ Reader reviews

The starting rating comes from the team Eatbook Family —

⭐ eatbookfamily.com editorial review Editorial rating 4.3/5

★★★★★

Busy home cooks who rely on modern appliances like slow cookers and instant pots will love this for quick weeknight meals. If you prefer traditional, scratch-made techniques and spend hours at the stove, this straightforward collection will disappoint.

Reader rating

4.2

Based on 1 reviews

Eatbook Family editorial team

The catalog entry is notably sparse, offering little beyond the promise of combining new shortcuts with old flavors. It clearly does not suit culinary enthusiasts seeking advanced technique or gourmet innovation; it is for the pragmatic cook prioritizing speed over sophistication. The tone appears utilitarian and accessible, avoiding pretension. It fills a specific gap for convenience-focused readers but offers no unique literary or culinary distinction to justify deeper interest.

❓ Frequently asked questions

Following typical American comfort food publishing standards, recipes rely on standard US cups and everyday measurements rather than metric units.

Not at all—the focus is entirely on accessible, everyday supermarket ingredients designed for quick, hassle-free weeknight dinners.

📖 Who should read this

📜 Historical context

This collection embraces contemporary comfort food cooking, merging traditional, hearty homestyle flavors with modern appliance convenience. It focuses entirely on everyday American kitchen shortcuts, helping busy families put classic, comforting meals on the table without spending all day prepping.