✨ New
![My Sweet Mexico: Recipes for Authentic Pastries, Breads, Candies, Beverages, and Frozen Treats [Abaking Book] by Gerson, Fany](/img/my-sweet-mexico-recipes-for-authentic-pastries-breads-candies-beverage-89944.webp)
📖 Read this book?
Your review will encourage others to read it
My Sweet Mexico: Recipes for Authentic Pastries, Breads, Candies, Beverages, and Frozen Treats [Abaking Book]
✍️ Gerson, Fany
80
Kitchen Score · 80/100
Essential reading · how we rate
$30
Available to order
🏛 Ten Speed Press
📅 2010
📔 Hardcover
ISBN: 9781580089944
📝 Description: My Sweet Mexico: Recipes for Authentic Pastries, Breads, Candies, Beverages, and Frozen Treats [Abaking Book]
"The first cookbook to present authentic versions of beloved Mexican sweets plus a creative selection of new recipes rooted in traditional flavors and ingredients"--Provided by publisher.
⭐ Reader reviews
The starting rating comes from the team Cookbook Shelf —
Reader rating
Reviews yet. Be the first!
✍️ More books by this author Gerson, Fany
All books by this author →![Mexican Ice Cream: Beloved Recipes and Stories [A Cookbook]](/img/mexican-ice-cream-beloved-recipes-and-stories-a-cookbook-47772.webp)
![Paletas: Authentic Recipes for Mexican Ice Pops, Shaved Ice & Aguas Frescas [A Cookbook]](/img/paletas-authentic-recipes-for-mexican-ice-pops-shaved-ice-aguas-fresca-40353.webp)
🏛 Books from this publisher Ten Speed Press
All books from this publisher →![Kitchen Simple: Essential Recipes for Everyday Cooking [A Cookbook]](/img/kitchen-simple-essential-recipes-for-everyday-cooking-a-cookbook-83188.webp)
![Essential Ottolenghi [Special Edition, Two-Book Boxed Set]: Plenty More and Ottolenghi Simple](/img/essential-ottolenghi-special-edition-two-book-boxed-set-plenty-more-an-58337.webp)
![College Cooking: Feed Yourself and Your Friends [A Cookbook]](/img/college-cooking-feed-yourself-and-your-friends-a-cookbook-88268.webp)
![Mixt Salads: A Chef's Bold Creations [A Cookbook]](/img/mixt-salads-a-chef-s-bold-creations-a-cookbook-80576.webp)
![In the Charcuterie: The Fatted Calf's Guide to Making Sausage, Salumi, Pates, Roasts, Confits, and Other Meaty Goods [A Cookbook]](/img/in-the-charcuterie-the-fatted-calf-s-guide-to-making-sausage-salumi-pa-43439.webp)
![Tender: A Cook and His Vegetable Patch [A Cookbook]](/img/tender-a-cook-and-his-vegetable-patch-a-cookbook-40377.webp)
You might also like
See more →
![Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook]](/img/ever-green-vietnamese-super-fresh-recipes-starring-plants-from-land-an-59853.webp)
