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Practical Recipes in Turkish Cuisine
✍️ Akkor, Omur
79
Kitchen Score · 79/100
Serious literature · how we rate
$15
Available to order
🏛 Blue Dome Press
📅 2014
📔 Paperback
ISBN: 9781935295488
📝 Description: Practical Recipes in Turkish Cuisine
Practical Recipes in Turkish Cuisine continues Chef Akkor's tradition of delivering authentic dishes from a rich culture that tells the story and heritage of a strong and resilient people. Akkor takes his readers on a culinary journey that includes creamy Yogurt and Mint Soup known as Yayla Corbas, traditional Splendid Hummus (Humus-u Ala), Turkish Green Beans called Taze Fasulye, Meatballs with Vegetables (Sebzeli Kofte), Paradise Mud (Cennet A+amuru), and so much more! In Turkish Cuisine, food is a blessing and is respected as such; meals are eaten with gratitude.
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