12,300+ cookbooks Ships from the US · 30-day returns
👤 My Account
🫒 Ingredients

The Beginner's Guide to Edible Herbs: 26 Herbs Everyone Should Grow & Enjoy

✍️ Smith, Charles W G
$14.95
Backordered — usually ships in 1–4 weeks
🏛 Storey Publishing 📅 2010 📔 Paperback ISBN: 9781603425285
📚 This Book in Collections

📝 Description: The Beginner's Guide to Edible Herbs: 26 Herbs Everyone Should Grow & Enjoy

This useful guide helps vegetable gardeners realize the pleasures of becoming an herb gardener. Readers will find complete information on growing, harvesting, preserving, and using 26 of the most popular kitchen herbs, from basil to thyme. Illustrated.

⭐ Reader reviews

The starting rating comes from the team Eatbook Family —

Reader rating

Reviews yet. Be the first!

🏛 Books from this publisher Storey Publishing

All books from this publisher →
The Julia Rothman Collection: Farm Anatomy, Nature Anatomy, and Food Anatomy
★★★★★
★★★★★
4.7
Rothman, Julia
The Julia Rothman Collection: Farm Anatomy, Nature Anatomy, and Food Anatomy
$57.00
90
The Beginner's Guide to Preserving Food at Home (Revised, Updated)
★★★★★
★★★★★
4.7
Chadwick, Janet
The Beginner's Guide to Preserving Food at Home (Revised, Updated)
$14.99
90
Herbal Tea Gardens: 22 Plans for Your Enjoyment & Well-Being
★★★★★
★★★★★
4.6
Marcin, Marietta Marshall
Herbal Tea Gardens: 22 Plans for Your Enjoyment & Well-Being
$18.99
84
Homemade Root Beer, Soda & Pop
★★★★★
★★★★★
4.6
Cresswell, Stephen
Homemade Root Beer, Soda & Pop
$14.95
85
Real Food for Dogs: 50 Vet-Approved Recipes for a Healthier Dog
★★★★★
★★★★★
4.7
Moore, Arden
Real Food for Dogs: 50 Vet-Approved Recipes for a Healthier Dog
$12.99
87
The Healthy College Cookbook (Revised)
★★★★★
★★★★★
4.5
Nimetz, Alexandra
The Healthy College Cookbook (Revised)
$14.95
78
The Home Winemaker's Companion: Secrets, Recipes, and Know-How for Making 115 Great-Tasting Wines
★★★★★
★★★★★
4.6
Halloran, Ed
The Home Winemaker's Companion: Secrets, Recipes, and Know-How for Making 115 Great-Tasting Wines
$19.95
83

You might also like

See more →
Beer for All Seasons: A Through-The-Year Guide to What to Drink and When to Drink It
★★★★★
★★★★★
4.7
Mosher, Randy
Beer for All Seasons: A Through-The-Year Guide to What to Drink and When to Drink It
$14.95
90
The Beginner's Guide to Preserving Food at Home (Revised, Updated)
★★★★★
★★★★★
4.7
Chadwick, Janet
The Beginner's Guide to Preserving Food at Home (Revised, Updated)
$14.99
90
Tomato Love: 44 Mouthwatering Recipes for Salads, Sauces, Stews, and More
★★★★★
★★★★★
4.7
Howard, Joy
Tomato Love: 44 Mouthwatering Recipes for Salads, Sauces, Stews, and More
$14.95
87
Butchering Beef: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering
★★★★★
★★★★★
4.7
Danforth, Adam
Butchering Beef: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering
$34.99
87
Family Cow
★★★★★
★★★★★
4.6
1
Van Loon, Dirk
Family Cow
$19.99
86
Home Sausage Making, 4th Edition: From Fresh and Cooked to Smoked, Dried, and Cured: 100 Specialty Recipes
★★★★★
★★★★★
4.6
1
Reavis, Charles G
Home Sausage Making, 4th Edition: From Fresh and Cooked to Smoked, Dried, and Cured: 100 Specialty Recipes
$35.00
86
Home Genres
Cart
Wishlist