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The Butcher's Apprentice: The Expert's Guide to Selecting, Preparing, and Cooking a World of Meat

✍️ Green, Aliza 81 Kitchen Score · 81/100 Essential reading · how we rate
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🏛 Quarry Books 📅 2012 📔 Paperback ISBN: 9781592537761

📝 Description: The Butcher's Apprentice: The Expert's Guide to Selecting, Preparing, and Cooking a World of Meat

The masters in The Butcher's Apprentice teach you all the old-world, classic meat-cutting skills you need to prepare fresh cuts at home.

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