US shipping Secure card payment Thousands of titles
Regional & Cultural 2623 Methods & Techniques 1730 Health & Healing 1586 Courses & Dishes 1315 Drinks 1298 Cooking 1183 Ingredients 1138 Food Writing & History 946 Entertaining & Holidays 484 Vegetarian 301 Vegan 221 ✨ What to read
All genres ›
✨ New The Food and Cooking of Brazil: Traditions, Ingredients, Tastes, Techniques, 65 Classic Recipes by Farah, Fernando
📖 Read this book?
Your review will encourage others to read it

The Food and Cooking of Brazil: Traditions, Ingredients, Tastes, Techniques, 65 Classic Recipes

✍️ Farah, Fernando 87 Kitchen Score · 87/100 Essential reading · how we rate
☆ Reader reviews: none yet — be the first
$30
Available to order
FF 📚 all books by this author (2) →
Category
Regional & Cultural
Browse more books in this tradition →
🌍
Regional & Cultural
🏛 Lorenz Books 📅 2012 📔 Hardcover ISBN: 9781903141939

📝 Description: The Food and Cooking of Brazil: Traditions, Ingredients, Tastes, Techniques, 65 Classic Recipes

Learn how to create Brazilian classics and conjour up delectable desserts. Includes more than 400 stunning photographs, with complete nutritional information given for every recipe.

⭐ Reader reviews

The starting rating comes from the team Cookbook Shelf —

Reader rating

Reviews yet. Be the first!

✍️ More books by this author Farah, Fernando

All books by this author →
Classic Recipes of Brazil: Traditional Food and Cooking in 25 Authentic Dishes

🏛 Books from this publisher Lorenz Books

All books from this publisher →
Irresistible Smoothies & Shakes: Creamy Blends, Fruit Fusions and Healthy Juices
Trout Cookbook: 60 Classic Recipes
Bamforth, Jane
Trout Cookbook: 60 Classic Recipes
$16
83
Fish & Seafood: 175 Delicious Classic and Contemporary Fish Recipes Shown in 270 Stunning Photographs
Boiled Sweets & Hard Candy: 20 Traditional Recipes for Home-Made Chews, Taffies, Fondants & Lollipops
101 Best-Ever Soups: A Card Deck of Delicious Step-By-Step Recipes
The Ultimate Guide to Cooking Chicken: A Collection of 200 Step-By-Step Recipes from Tasty Summer Salads to Classic Roasts, All Shown in Over 900 Photogra
200 Five-A-Day Fruit & Vegetable Recipes: How to Achieve Your Recommended Daily Minimum, with Tempting Recipes Shown in 1300 Step-By-Step Photographs
Party Food: How to Plan the Perfect Party with Over 120 Recipes for Special Celebrations

You might also like

See more →
Growing Tomorrow: A Farm-To-Table Journey in Photos and Recipes: Behind the Scenes with 18 Extraordinary Sustainable Farmers Who Are Changing the Way ✨ New
The Thai Kitchen of Boo Raan: Sharing Recipes from Dokkoon Kapueak ✨ New
Deep Run Roots: Stories and Recipes from My Corner of the South ✨ New
Exceptional Taste: Tales & Recipes ✨ New
Henderson Park Inn
Exceptional Taste: Tales & Recipes
$39
91
Katie Chin's Global Family Cookbook: Internationally-Inspired Recipes Your Friends and Family Will Love! ✨ New
The Palestinian Table ✨ New
Kassis, Reem
The Palestinian Table
$40
91
Now Eat This!: 150 of America's Favorite Comfort Foods, All Under 350 Calories: A Cookbook ✨ New
Food of Myanmar: Authentic Recipes from the Land of the Golden Pagodas ✨ New
Fix-It and Enjoy-It Potluck Heaven: 543 Stove-Top Oven Dishes That Everyone Loves ✨ New
Brewed Awakenings: An Illustrated Journey to Coffeehouses in Wisconsin (and Beyond) ✨ New
Home Genres
Cart
Favorites
Cookbook Shelf Cookbook Shelf
Sign in or create an account Orders & favorites ›
Book genres › Collections › Bestsellers Deals and off What to read
Favorites Cart Track an order
Help
Chat with Cookbook Shelf
Information
About us Shipping & payment Returns Terms Privacy Contact