✨ New

The Hamburger: A History by Ozersky, Josh

📖 Read this book?

Your review will encourage others to read it

🫒 Ingredients

The Hamburger: A History

Name: The Hamburger: A History
Price: 14.00 USD
Availability: BackOrder
Author: Ozersky, Josh
ISBN: 9780300151251

✍️ Ozersky, Josh

Kitchen Score · 79/100 Serious literature · how we rate

☆ Reader reviews: none yet — be the first

$14

Available to order

Author

Ozersky, Josh

📚 all books by this author →

📝 Description: The Hamburger: A History

Originally published in hardcover in 2008.

⭐ Reader reviews

The starting rating comes from the team Cookbook Shelf —

Reader rating

Reviews yet. Be the first!

🏛 Books from this publisher Yale University Press

All books from this publisher →

Cowan, Brian

The Social Life of Coffee: The Emergence of the British Coffeehouse

$40

Hamilton, Alissa

Squeezed: What You Don't Know about Orange Juice

$44

See more →

The Best-Ever Vegetarian Cookbook: Over 200 Recipes, Illustrated Step-By-Step - Each Dish Beautifully Photographed to Guarantee Perfect Results Every Time

✨ New

Fraser, Linda

The Best-Ever Vegetarian Cookbook: Over 200 Recipes, Illustrated Step-By-Step - Each Dish Beautifully Photographed to Guarantee Perfect Results Every Time

$12

The Complete Cook's Encyclopedia of Spices: An Illustrated Guide to Spices, Spice Blends and Aromatic Ingredients, with 100 Taste-Tingling Recipes and Mor

✨ New

Morris, Sallie

The Complete Cook's Encyclopedia of Spices: An Illustrated Guide to Spices, Spice Blends and Aromatic Ingredients, with 100 Taste-Tingling Recipes and Mor

$25

The Quintessential Quinoa Cookbook: Eat Great, Lose Weight, Feel Healthy

✨ New

Polisi, Wendy

The Quintessential Quinoa Cookbook: Eat Great, Lose Weight, Feel Healthy

$18

The Whole Fish Cookbook: New Ways to Cook, Eat and Think

✨ New

Niland, Josh

The Whole Fish Cookbook: New Ways to Cook, Eat and Think

$44

✨ New

Heetland, Rick I

Date Recipes

$11

✨ New

Mehagian, Nancy

The Supernatural Kids Cookbook

$20

✨ New

Townsend, Elisabeth

Cod: A Global History

$23

A Good Catch: Sustainable Seafood Recipes from Canada's Top Chefs

✨ New

Lambert, Jill

A Good Catch: Sustainable Seafood Recipes from Canada's Top Chefs

$25

Foraging with Kids: 52 Wild and Free Edibles to Enjoy with Your Children

✨ New

Nozedar, Adele

Foraging with Kids: 52 Wild and Free Edibles to Enjoy with Your Children

$20

Home Sausage Making, 4th Edition: From Fresh and Cooked to Smoked, Dried, and Cured: 100 Specialty Recipes

✨ New

Reavis, Charles G

Home Sausage Making, 4th Edition: From Fresh and Cooked to Smoked, Dried, and Cured: 100 Specialty Recipes

$35

The Hamburger: A History

$14

The Hamburger: A History

📝 Description: The Hamburger: A History

⭐ Reader reviews

Reader rating

🏛 Books from this publisher Yale University Press

You might also like

Cookbook Shelf help