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✨ New Traditional Cooking of the British Isles: England, Ireland, Scotland and Wales: 360 Classic Regional Dishes with 1500 Beautiful Photographs by Yates, Annette
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Traditional Cooking of the British Isles: England, Ireland, Scotland and Wales: 360 Classic Regional Dishes with 1500 Beautiful Photographs

✍️ Yates, Annette 84 Kitchen Score · 84/100 Essential reading · how we rate
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Regional & Cultural
🏛 Lorenz Books 📅 2018 📔 Hardcover ISBN: 9780754834229

📝 Description: Traditional Cooking of the British Isles: England, Ireland, Scotland and Wales: 360 Classic Regional Dishes with 1500 Beautiful Photographs

Here are all the best-loved dishes: Lancashire Hotpot, Cornish Pasties, Bara Brith - and lesser-known delights.

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✍️ More books by this author Yates, Annette

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Traditional Welsh Home Cooking: 65 Classic Recipes
Yates, Annette
Traditional Welsh Home Cooking: 65 Classic Recipes
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Roasts and Sunday Lunches: From Joints and Casseroles to Pies and Puddings, 70 Classic Recipes Shown Step by Step in More Than 250 Photographs
Classic Recipes of Wales: Traditional Food and Cooking in 25 Authentic Dishes
A Taste of England: The Essence of English Cooking, with 30 Classic Recipes Shown in 100 Evocative Photographs

🏛 Books from this publisher Lorenz Books

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Fish & Seafood: 175 Delicious Classic and Contemporary Fish Recipes Shown in 270 Stunning Photographs
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