✨ New
📖 Read this book?
Your review will encourage others to read it
Under Pressure: Cooking Sous Vide
✍️ Keller, Thomas
$75
Available to order
🏛 Artisan Publishers
📅 2008
📔 Hardcover
ISBN: 9781579653514
📝 Description: Under Pressure: Cooking Sous Vide
In this revolutionary new cookbook, Keller explains why the culinary innovation known as "sous vide," which involves cooking at precise temperatures below simmering, yields results that other culinary methods cannot. Illustrated.
⭐ Reader reviews
The starting rating comes from the team Cookbook Shelf —
Reader rating
Reviews yet. Be the first!
✍️ More books by this author Keller, Thomas
All books by this author →🏛 Books from this publisher Artisan Publishers
All books from this publisher →You might also like
See more →