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✨ New Vegetarian India: A Journey Through the Best of Indian Home Cooking: A Cookbook by Jaffrey, Madhur
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Vegetarian India: A Journey Through the Best of Indian Home Cooking: A Cookbook

✍️ Jaffrey, Madhur 89 Kitchen Score · 89/100 Essential reading · how we rate
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Regional & Cultural
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Regional & Cultural
🏛 Knopf Publishing Group 📅 2015 📖 449 pages 🌐 en 📔 Hardcover ISBN: 9781101874868

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✍️ More books by this author Jaffrey, Madhur

All books by this author →
Madhur Jaffrey's Instantly Indian Cookbook: Modern and Classic Recipes for the Instant Pot(r)
From Curries to Kebabs: Recipes from the Indian Spice Trail (Latest Edition) (Reprint)
At Home with Madhur Jaffrey: Simple, Delectable Dishes from India, Pakistan, Bangladesh, and Sri Lanka: A Cookbook
Climbing the Mango Trees: A Memoir of a Childhood in India (with Recipes)
Madhur Jaffrey's World Vegetarian: More Than 650 Meatless Recipes from Around the World: A Cookbook
Madhur Jaffrey's World-Of-The-East Vegetarian Cooking
Jaffrey, Madhur
Madhur Jaffrey's World-Of-The-East Vegetarian Cooking
$32
91

🏛 Books from this publisher Knopf Publishing Group

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Cunningham, Marion
The Breakfast Book: A Cookbook
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Eat Me: The Food and Philosophy of Kenny Shopsin: A Cookbook
The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook
The New American Cooking: A James Beard Award Winner: 280 Recipes Full of Delectable New Flavors from Around the World as Well as Fresh Ways with Old Favo
Lidia's Italy in America: A Cookbook
Bastianich, Lidia Matticchio
Lidia's Italy in America: A Cookbook
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The Mozza Cookbook: Recipes from Los Angeles's Favorite Italian Restaurant and Pizzeria

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