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Publisher catalogue

University of Pennsylvania Press

Books from this publisher University of Pennsylvania Press — 8 titles in the catalog. Fast US shipping.

Books in the catalog
8

Authors published here

Michael Ashkenazi Megan J Elias Amy B Trubek C Anne Wilson Wendy Wall Richard W Unger Habeeb Salloum William Woys Weaver

Books from University of Pennsylvania Press (8)

Scheherazade's Feasts: Foods of the Medieval Arab World
★★★★★
★★★★★
4.7
Salloum, Habeeb
Scheherazade's Feasts: Foods of the Medieval Arab World
$34.95
87
Recipes for Thought: Knowledge and Taste in the Early Modern English Kitchen
★★★★★
★★★★★
4.6
Wall, Wendy
Recipes for Thought: Knowledge and Taste in the Early Modern English Kitchen
$34.95
83
As American as Shoofly Pie: The Foodlore and Fakelore of Pennsylvania Dutch Cuisine
★★★★★
★★★★★
4.6
Weaver, William Woys
As American as Shoofly Pie: The Foodlore and Fakelore of Pennsylvania Dutch Cuisine
$34.95
84
Food on the Page: Cookbooks and American Culture
★★★★★
★★★★★
4.6
1
Elias, Megan J
Food on the Page: Cookbooks and American Culture
$39.95
86
Beer in the Middle Ages and the Renaissance
★★★★★
★★★★★
4.4
1
Unger, Richard W
Beer in the Middle Ages and the Renaissance
$34.95
78
The Book of Marmalade (Revised)
★★★★★
★★★★★
4.6
Wilson, C Anne
The Book of Marmalade (Revised)
$29.95
86
Haute Cuisine: How the French Invented the Culinary Profession
★★★★★
★★★★★
4.5
Trubek, Amy B
Haute Cuisine: How the French Invented the Culinary Profession
$24.95
80
The Essence of Japanese Cuisine
★★★★★
★★★★★
4.7
Ashkenazi, Michael
The Essence of Japanese Cuisine
$59.95
88
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