📖 Where to start with Hannah Glasse
The Art Of Cookery, Made Plain And Easy (1788)
Historians of eighteenth-century British culture and medical theory will find this volume essential for its primary source material.
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First Catch Your Hare: The Art of Cookery Made Plain and Easy (1747) (Revised)
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The Art of Cookery Made Plain and Easy
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💬 What our editors say about Hannah Glasse's books
“This facsimile edition serves as a dense historical document rather than a practical guide for modern kitchens. Readers seeking contemporary cooking styles or current nutritional guidelines will likely find it irrelevant and…”
Eatbook Family editorial team, Cookbook desk · on The Art Of Cookery, Made Plain And Easy (1788)
📋 Editions by Hannah Glasse in the catalog
| Edition | Year | Publisher | Pages | ISBN |
|---|---|---|---|---|
| First Catch Your Hare: The Art of Cookery Made Plain and Easy (1 | 2012 | Prospect Books (UK) | — | 9781903018880 |
| The Art Of Cookery, Made Plain And Easy (1788) | 2010 | Kessinger Publishing | — | 9781166110734 |
| The Art of Cookery Made Plain and Easy | 1998 | Applewood Books | — | 9781557094629 |
| The Art of Cookery Made Plain and Easy: The Revolutionary 1805 C | 2015 | Dover Publications | — | 9780486795768 |
❓ Hannah Glasse: frequently asked
How many books by Hannah Glasse are in the catalog?
We carry 4 books by Hannah Glasse, all available to order with fast US shipping.
Which book by Hannah Glasse should I read first?
Start with “The Art Of Cookery, Made Plain And Easy (1788)” — Historians of eighteenth-century British culture and medical theory will find this volume essential for its primary source material. The rest of the shelf is on this page.
How much do books by Hannah Glasse cost?
Books by this author run $16–$43. Current price and availability are shown next to each title.
