12,300+ cookbooks Ships from the US · 30-day returns
👤 My Account
🌍 Regional & Cultural

First Catch Your Hare: The Art of Cookery Made Plain and Easy (1747) (Revised)

✍️ Glasse, Hannah
$40.00
Backordered — usually ships in 1–4 weeks
🏛 Prospect Books (UK) 📅 2012 📔 Paperback ISBN: 9781903018880
📚 This Book in Collections

📝 Description: First Catch Your Hare: The Art of Cookery Made Plain and Easy (1747) (Revised)

There is no more famous Georgian cookery book than Hannah Glasse - often recalled by the instruction 'First catch your hare...'.

⭐ Reader reviews

The starting rating comes from the team Eatbook Family —

Reader rating

Reviews yet. Be the first!

✍️ More books by this author Glasse, Hannah

All books by this author →
The Art of Cookery Made Plain and Easy: The Revolutionary 1805 Classic
★★★★★
★★★★★
4.5
Glasse, Hannah
The Art of Cookery Made Plain and Easy: The Revolutionary 1805 Classic
$16.95
80
The Art Of Cookery, Made Plain And Easy (1788)
★★★★★
★★★★★
4.6
Glasse, Hannah
The Art Of Cookery, Made Plain And Easy (1788)
$43.16
86
The Art of Cookery Made Plain and Easy
★★★★★
★★★★★
4.6
Glasse, Hannah
The Art of Cookery Made Plain and Easy
$24.95
83

🏛 Books from this publisher Prospect Books (UK)

All books from this publisher →
Berries: Growing & Cooking
★★★★★
★★★★★
4.5
Hughes, Sally
Berries: Growing & Cooking
$16.00
79
Cooking Up History: Chefs of the Past
★★★★★
★★★★★
4.5
Kay, Emma
Cooking Up History: Chefs of the Past
$30.00
79
The English Kitchen
★★★★★
★★★★★
4.7
Hughes, Sally
The English Kitchen
$16.00
89
Messy Cook
★★★★★
★★★★★
4.8
Raffael, Michael
Messy Cook
$20.00
91
Nuts: Growing & Cooking
★★★★★
★★★★★
4.5
Hughes, Sally
Nuts: Growing & Cooking
$16.00
78
Lost World: England 1933-1936
★★★★★
★★★★★
4.3
Hartley, Dorothy
Lost World: England 1933-1936
$27.95
69
Outlaw Cook
★★★★★
★★★★★
4.5
Thorne, John
Outlaw Cook
$32.00
81
Proceedings of the Oxford Symposium on Food and Cookery
★★★★★
★★★★★
4.6
McWilliams, Mark
Proceedings of the Oxford Symposium on Food and Cookery
$60.00
86

You might also like

See more →
The Art Of Cookery, Made Plain And Easy (1788)
★★★★★
★★★★★
4.6
1
Glasse, Hannah
The Art Of Cookery, Made Plain And Easy (1788)
$43.16
86
Messy Cook
★★★★★
★★★★★
4.8
Raffael, Michael
Messy Cook
$20.00
91
Plenti and Grase: Food and Drink in a Sixteenth-Century Household
★★★★★
★★★★★
4.8
Dawson, Mark
Plenti and Grase: Food and Drink in a Sixteenth-Century Household
$60.00
91
Honey from a Weed
★★★★★
★★★★★
4.7
Gray, Patience
Honey from a Weed
$40.00
88
John Evelyn, Cook: The Rusticall and Oeconomical Works of John Evelyn
★★★★★
★★★★★
4.6
Evelyn, John
John Evelyn, Cook: The Rusticall and Oeconomical Works of John Evelyn
$45.00
86
Persia in Peckham: Recipes from Persepolis
★★★★★
★★★★★
4.6
Butcher, Sally
Persia in Peckham: Recipes from Persepolis
$30.00
86
Medieval Arab Cookery
★★★★★
★★★★★
4.6
1
Arberry, Arthur John
Medieval Arab Cookery
$75.00
86
An ABC of Indian Food: From Aab Gosht to Zeera
★★★★★
★★★★★
4.6
Westrip, Joyce P
An ABC of Indian Food: From Aab Gosht to Zeera
$9.95
83
Fish and Fish Dishes of Laos (Revised)
★★★★★
★★★★★
4.6
Davidson, Alan
Fish and Fish Dishes of Laos (Revised)
$35.00
82
Outlaw Cook
★★★★★
★★★★★
4.5
1
Thorne, John
Outlaw Cook
$32.00
81
Home Genres
Cart
Wishlist