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Campania Region An Italian Food Legacy

✍️ Iannacone, Anthony 80 Kitchen Score · 80/100 Essential reading · how we rate
$27
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Regional & Cultural
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Regional & Cultural
🏛 Peppertree Press 📅 2007 📔 Paperback ISBN: 9781934246696

📝 Description: Campania Region An Italian Food Legacy

This book hands down many recipes that the Iannacone family has enjoyed for 75 years. The authors parents were from the Campania Region of Italy and the recipes in this book reflect that heritage. Between the pages you will find a variety of Italian recipes from all of the regions in Italy.

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