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✨ New Chez Panisse Cooking: A Cookbook by Bertolli, Paul
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Chez Panisse Cooking: A Cookbook

✍️ Bertolli, Paul 84 Kitchen Score · 84/100 Essential reading · how we rate
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Regional & Cultural
🏛 Random House 📅 1994 📔 Paperback ISBN: 9780679755357

📝 Description: Chez Panisse Cooking: A Cookbook

Bertolli, the chef at Chex Panisse in Berkeley, California, since 1982, presents 150 tantalizing recipes inspired by each season's freshest ingredients: from springtime salmon carpaccio to autumn white truffles salad. Line drawings.

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