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Cooking with Grains (Revised)

✍️ Simmons, Coleen 83 Kitchen Score · 83/100 Essential reading · how we rate
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Ingredients
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Ingredients
🏛 Taylor Trade Publishing 📅 2013 📔 Paperback ISBN: 9781589798885

📝 Description: Cooking with Grains (Revised)

The USDA Food Pyramid recommends an intake of grain products--so why not spice up your healthy diet with a dose of favorite or less well-known grains? Cooking with Grains contains extensive descriptions of each grain, and provides tasty recipes and tips for preparing each. If you don't know what to do with that bag of millet, or can't tell the difference between amaranth and flax, add this useful book to your collection.

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