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French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)
✍️ de Pomiane, Edouard
89
Kitchen Score · 89/100
Essential reading · how we rate
$18
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🏛 North Point Press
📅 1994
📔 Paperback
ISBN: 9780865474802
📝 Description: French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life (1930)
A beautiful reprint of Edouard de Pomiane's classic collection of recipes for simply prepared meals is more useful now than ever before. Illustrated with period pen and ink drawings, French Cooking in Ten Minutes offers an array of recipes for quick soups, extemporaneous sauces, egg and noodle dishes, preparing fish and meats, as well as vegetables, salads, and deserts.
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