US shipping Secure card payment Thousands of titles

How Food Made History

✍️ Higman, B W 85 Kitchen Score · 85/100 Essential reading · how we rate
$40
Available to order
Category
Food Writing & History
Browse more books in this tradition →
📜
Food Writing & History
🏛 Wiley-Blackwell 📅 2011 📔 Paperback ISBN: 9781405189477

📝 Description: How Food Made History

"Covering 5,000 years of global history, How Food Made History traces the changing patterns of food production and consumption that have molded economic and social life and contributed fundamentally to the development of government and complex societies. Charts the changing technologies that have increased crop yields, enabled the industrial processing and preservation of food, and made transportation possible over great distances Considers social attitudes towards food, religious prohibitions, health and nutrition, and the politics of distribution Offers a fresh understanding of world history through the discussion of food"--

⭐ Reader reviews

The starting rating comes from the team Cookbook Shelf —

Reader rating

Reviews yet. Be the first!

✍️ More books by this author Higman, B W

All books by this author →
How Food Made History
Higman, B W
How Food Made History
$83
86

🏛 Books from this publisher Wiley-Blackwell

All books from this publisher →
Shelf Life Shelf Life (Revised)
Man, Dominic
Shelf Life Shelf Life (Revised)
$75
80
The Perfect Meal
Spence, Charles
The Perfect Meal
$39
79
Food and Eating in America: A Documentary Reader
Giesen, James C
Food and Eating in America: A Documentary Reader
$104
80
Food and Eating in America
Giesen, James C
Food and Eating in America
$53
87
Probiotic Dairy Products
Tamime, Adnan Y
Probiotic Dairy Products
$201
91
Water-Soluble Polymer Applications in Foods
Nussinovitch, Amos
Water-Soluble Polymer Applications in Foods
$251
87

You might also like

See more →
Cooking by Hand: A Cookbook ✨ New
Bertolli, Paul
Cooking by Hand: A Cookbook
$40
91
Anthony Bourdain Remembered ✨ New
Cnn
Anthony Bourdain Remembered
$38
91
What Salem Dames Cooked ✨ New
Esther C Mack Industrial School, Esther
What Salem Dames Cooked
$10
91
Cheese, Pears, & History in a Proverb ✨ New
Montanari, Massimo
Cheese, Pears, & History in a Proverb
$25
91
The Art of Cookery ✨ New
Thacker, John
The Art of Cookery
$45
91
The Culinary Imagination: From Myth to Modernity ✨ New
Gilbert, Sandra M
The Culinary Imagination: From Myth to Modernity
$30
91
Home Genres
Cart
Favorites
Cookbook Shelf Cookbook Shelf
Sign in or create an account Orders & favorites
Book genres Collections Bestsellers Deals and off What to read
Favorites Cart Track an order
Help
Chat with Cookbook Shelf
Information
About us Shipping & payment Returns Terms Privacy Contact