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I'm Just Here for More Food: Food X Mixing + Heat = Baking

✍️ Brown, Alton 83 Kitchen Score · 83/100 Essential reading · how we rate
$38
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Methods & Techniques
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Methods & Techniques
🏛 Harry N. Abrams 📅 2004 📔 Hardcover ISBN: 9781584793410

📝 Description: I'm Just Here for More Food: Food X Mixing + Heat = Baking

The popular host of "Good Eats" explores the science behind our favorite sweets, and savories, explaining it all in his own inimitable style. More than 80 recipes cover all the basics any baked-good lover could covet, from pie crust to funnel cake to homemade Pop Tarts to cheese souffl.

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