US shipping Secure card payment Thousands of titles
Regional & Cultural 2623 Methods & Techniques 1730 Health & Healing 1586 Courses & Dishes 1315 Drinks 1298 Cooking 1183 Ingredients 1138 Food Writing & History 946 Entertaining & Holidays 484 Vegetarian 301 Vegan 221 ✨ What to read
All genres ›
✨ New Low-Carb Italian Cooking with the Love Chef: Delicious Italian Recipes for Today's New Lifestyle by Anthony, Francis
📖 Read this book?
Your review will encourage others to read it

Low-Carb Italian Cooking with the Love Chef: Delicious Italian Recipes for Today's New Lifestyle

✍️ Anthony, Francis 85 Kitchen Score · 85/100 Essential reading · how we rate
☆ Reader reviews: none yet — be the first
$22
Available to order
AF 📚 all books by this author →
Category
Regional & Cultural
Browse more books in this tradition →
🌍
Regional & Cultural
🏛 M. Evans and Company 📅 2004 📔 Hardcover ISBN: 9781590770207

📝 Description: Low-Carb Italian Cooking with the Love Chef: Delicious Italian Recipes for Today's New Lifestyle

The time has come for a gourmet complement to the extraordinarily popular low carb, high protein diet popularized by Dr. Atkins. This book includes delicious recipes for such traditional dishes such as Chicken Marsala, Veal Parmesan, and Beef Bracciole, as well as some of the Love Chef's more original recipes.

⭐ Reader reviews

The starting rating comes from the team Cookbook Shelf —

Reader rating

Reviews yet. Be the first!

🏛 Books from this publisher M. Evans and Company

All books from this publisher →
The New Chicken Breast Cookbook: 350 Quick and Delicious Ways to Cook Everybody's Favorite Food
The Farmer's Wife Guide to Growing a Great Garden and Eating from It, Too!: Storing, Freezing, and Cooking Your Own Vegetables
Stuffed Spuds: 100 Light Meals in a Potato (Revised)
Jones, Jeanne
Stuffed Spuds: 100 Light Meals in a Potato (Revised)
$12
89
Wild in the Kitchen: Recipes for Wild Fruits, Weeds, and Seeds
Great American Vegetarian: Traditional and Regional Recipes for the Enlightened Cook (Revised)
The Farmer's Wife Guide to Fabulous Fruits and Berries: Growing, Storing, Freezing, and Cooking Your Own Fruits and Berries
The Varied Kitchens of India: Cuisines of the Anglo-Indians of Calcutta, Bengalis, Jews of Calcutta, Kashmiris, Parsis, and Tibetans of Darjeeling
50 Splenda Recipes: Favorites from Fantastic Food with Splenda, and Unbelievable Desserts with Splenda

You might also like

See more →
My Paris Market Cookbook: A Culinary Tour of French Flavors and Seasonal Recipes ✨ New
Vegetables from an Italian Garden: Season-By-Season Recipes ✨ New
The Western Junior League Cookbook: A Delicious Mix of Ethnic Influences- The Best Recipes from the American West ✨ New
Vij's at Home: Relax, Honey: The Warmth & Ease of Indian Cooking ✨ New
Everyday Italian ✨ New
Pare, Jean
Everyday Italian
$17
91
Exceptional Taste: Tales & Recipes ✨ New
Henderson Park Inn
Exceptional Taste: Tales & Recipes
$39
91
Eating Viet Nam: Dispatches from a Blue Plastic Table ✨ New
Holliday, Graham
Eating Viet Nam: Dispatches from a Blue Plastic Table
$19
91
Something Old, Something New: Oysters Rockefeller, Walnut Souffle, and Other Classic Recipes Revisited ✨ New
Hungry for Harbor Country: Recipes and Stories from the Coast of Southwest Michigan ✨ New
Japanese Hot Pots: Comforting One-Pot Meals [A Cookbook] ✨ New
Home Genres
Cart
Favorites
Cookbook Shelf Cookbook Shelf
Sign in or create an account Orders & favorites ›
Book genres › Collections › Bestsellers Deals and off What to read
Favorites Cart Track an order
Help
Chat with Cookbook Shelf
Information
About us Shipping & payment Returns Terms Privacy Contact