12,300+ cookbooks Ships from the US · 30-day returns
👤 My Account
🌍 Regional & Cultural

Miriam's Kitchen: A Memoir

✍️ Ehrlich, Elizabeth
Reader Score
4.5
(1 review)
$27.00
In stock — ready to ship Ships in 1–2 business days
🌍
Regional & Cultural
📚 EDITORIAL REVIEW

“Home cooks looking for meaningful kosher recipes infused with deep family history will love this. You will need standard kitchen tools and some patience for traditional dishes. Fast-food seekers or those wanting modern modernist techniques will be disappointed.

— Editorial Team
🏛 Penguin Publishing Group 📅 1998 📔 Paperback ISBN: 9780140267594

📝 Description: Miriam's Kitchen: A Memoir

This National Jewish Book Award winner recounts the painful stories of life in Poland, related by the author's mother-in-law, a Holocaust survivor, and of Ehrlich's new appreciation of the heritage she rejected as a young woman. 24+ Kosher recipes.

💎 Expert review

“
🍳
Eatbook Family editorial team
Cookbook desk
It is not suited for readers seeking comprehensive technique guides or casual baking inspiration. The tone appears serious, dealing with painful historical narratives, which may alienate those looking for lighthearted entertaining content. While the inclusion of kosher recipes provides practical utility, the primary draw is the emotional journey. Readers expecting a standard recipe collection might find the narrative weight overwhelming. However, for those valuing food writing that engages with cultural memory and survival, it offers a necessary, albeit somber, perspective on how heritage is reclaimed through the kitchen.
✓ EDITOR'S REVIEW

⭐ Reader reviews

The starting rating comes from the team Eatbook Family —
⭐ eatbookfamily.com editorial review Editorial rating 4.5/5
★★★★★
Home cooks looking for meaningful kosher recipes infused with deep family history will love this. You will need standard kitchen tools and some patience for traditional dishes. Fast-food seekers or those wanting modern modernist techniques will be disappointed.

Reader rating

4.5
Based on 1 reviews
5
0
4
1
3
0
2
0
1
0
E
Eatbook Family editorial team

It is not suited for readers seeking comprehensive technique guides or casual baking inspiration. The tone appears serious, dealing with painful historical narratives, which may alienate those looking for lighthearted entertaining content. While the inclusion of kosher recipes provides practical utility, the primary draw is the emotional journey. Readers expecting a standard recipe collection might find the narrative weight overwhelming. However, for those valuing food writing that engages with cultural memory and survival, it offers a necessary, albeit somber, perspective on how heritage is reclaimed through the kitchen.

❓ Frequently asked questions

The recipes use standard American cup and spoon measurements, making them easy to follow for everyday home baking and cooking.
Most ingredients are readily available at standard grocery stores, though you may want to visit a local kosher market or specialty store for specific traditional items.

📖 Who should read this

Home cooks looking for meaningful kosher recipes infused with deep family history will love this. You will need standard kitchen tools and some patience for traditional dishes. Fast-food seekers or those wanting modern modernist techniques will be disappointed.

📜 Historical context

Rooted in the rich culinary and cultural traditions of Eastern European Jewish heritage, this collection emerges from the painful, resilient lived experiences of a Holocaust survivor. It reflects a deeply personal journey of reconnecting with ancestral foodways, faith, and memory through the kitchen.

🏛 Books from this publisher Penguin Publishing Group

All books from this publisher →
Spoon Fed: How Eight Cooks Saved My Life
★★★★★
★★★★★
4.7
Severson, Kim
Spoon Fed: How Eight Cooks Saved My Life
$24.00
89
Booze for Free: The Definitive Guide to Making Beer, Wines, Cocktail Bases, Ciders, and Other Drinks at Home
★★★★★
★★★★★
4.5
Hamilton, Andy
Booze for Free: The Definitive Guide to Making Beer, Wines, Cocktail Bases, Ciders, and Other Drinks at Home
$27.00
80
Sound Bites: Eating on Tour with Franz Ferdinand
★★★★★
★★★★★
4.6
Kapranos, Alex
Sound Bites: Eating on Tour with Franz Ferdinand
$17.00
84
Born Round: A Story of Family, Food and a Ferocious Appetite 🔥 Bestseller
★★★★★
★★★★★
4.5
Bruni, Frank
Born Round: A Story of Family, Food and a Ferocious Appetite
$27.00
81
Keys to Good Cooking: A Guide to Making the Best of Foods and Recipes
★★★★★
★★★★★
4.6
McGee, Harold
Keys to Good Cooking: A Guide to Making the Best of Foods and Recipes
$27.00
84
The Essential Book of Fermentation: Great Taste and Good Health with Probiotic Foods
★★★★★
★★★★★
4.6
Cox, Jeff
The Essential Book of Fermentation: Great Taste and Good Health with Probiotic Foods
$27.00
82
The Food of a Younger Land: A portrait of American food from the lost WPA files
★★★★★
★★★★★
4.6
Kurlansky, Mark
The Food of a Younger Land: A portrait of American food from the lost WPA files
$27.00
82
Secrets of Good-Carb/Low-Carb Living
★★★★★
★★★★★
4.7
Woodruff, Sandra
Secrets of Good-Carb/Low-Carb Living
$27.00
87

You might also like

See more →
French Provincial Cooking
★★★★★
★★★★★
4.8
1
David, Elizabeth
French Provincial Cooking
$27.00
92
Blue Ribbon Preserves: Secrets to Award-Winning Jams, Jellies, Marmalades and More
★★★★★
★★★★★
4.7
Amendt, Linda J
Blue Ribbon Preserves: Secrets to Award-Winning Jams, Jellies, Marmalades and More
$27.00
89
Even More Top Secret Recipes: More Amazing Kitchen Clones of America's Favorite Brand-Name Foods
★★★★★
★★★★★
4.7
Wilbur, Todd
Even More Top Secret Recipes: More Amazing Kitchen Clones of America's Favorite Brand-Name Foods
$27.00
89
China Bayles' Book of Days: 365 Celebrations of the Mystery, Myth, and Magic of Herbs from the World of Pecan Springs
★★★★★
★★★★★
4.7
Albert, Susan Wittig
China Bayles' Book of Days: 365 Celebrations of the Mystery, Myth, and Magic of Herbs from the World of Pecan Springs
$27.00
89
Top Secret Recipes: Creating Kitchen Clones of America's Favorite Brand-Name Foods
★★★★★
★★★★★
4.7
Wilbur, Todd
Top Secret Recipes: Creating Kitchen Clones of America's Favorite Brand-Name Foods
$24.00
89
My Berlin Kitchen: Adventures in Love and Life
★★★★★
★★★★★
4.6
Weiss, Luisa
My Berlin Kitchen: Adventures in Love and Life
$27.00
84
The Food of a Younger Land: A portrait of American food from the lost WPA files
★★★★★
★★★★★
4.6
Kurlansky, Mark
The Food of a Younger Land: A portrait of American food from the lost WPA files
$27.00
82
The Indian Vegan Kitchen: More Than 150 Quick and Healthy Homestyle Recipes: A Cookbook
★★★★★
★★★★★
4.5
1
Gadia, Madhu
The Indian Vegan Kitchen: More Than 150 Quick and Healthy Homestyle Recipes: A Cookbook
$27.00
81
Food and Friends: Recipes and Memories from Simca's Cuisine
★★★★★
★★★★★
4.5
1
Beck, Simone
Food and Friends: Recipes and Memories from Simca's Cuisine
$32.00
81
Home Genres
Cart
Wishlist