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✨ New The Sustainable Chef: The Environment in Culinary Arts, Restaurants, and Hospitality by Gossling, Stefan
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The Sustainable Chef: The Environment in Culinary Arts, Restaurants, and Hospitality

✍️ Gossling, Stefan 90 Kitchen Score · 90/100 A literary masterpiece · how we rate
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Cooking & Technique
🏛 Routledge 📅 2021 📔 Paperback ISBN: 9781138733732

📝 Description: The Sustainable Chef: The Environment in Culinary Arts, Restaurants, and Hospitality

This book provides the first systematic and accessible text for students of hospitality and the culinary arts that directly addresses how more sustainable restaurants and commercial food services can be achieved.

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✍️ More books by this author Gossling, Stefan

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The Sustainable Chef: The Environment in Culinary Arts, Restaurants, and Hospitality

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