Regional & Cultural — buy books: prices and availability

Tekebash and Saba: Recipes and Stories from an East African Kitchen

✨ New

★★★★★

4.6

Alemayoh, Saba

Tekebash and Saba: Recipes and Stories from an East African Kitchen

$35

85

Jane Butel's Simply Southwestern: Authentic Recipes for Enduring Traditions

✨ New

★★★★★

4.6

Butel, Jane

Jane Butel's Simply Southwestern: Authentic Recipes for Enduring Traditions

$35

85

Best of the Best from Nevada Cookbook: Selected Recipes from Nevada's Favorite Cookbooks

✨ New

★★★★★

4.6

McKee, Gwen

Best of the Best from Nevada Cookbook: Selected Recipes from Nevada's Favorite Cookbooks

$18

85

✨ New

★★★★★

4.6

Smith, Merril D

History of American Cooking

$46

85

Best of the Best from Georgia Cookbook: Selected Recipes from Georgia's Favorite Cookbooks

✨ New

★★★★★

4.6

McKee, Gwen

Best of the Best from Georgia Cookbook: Selected Recipes from Georgia's Favorite Cookbooks

$20

85

Recipes and Remembrances of Fair Dillard: 1869-2019

✨ New

★★★★★

4.6

Palmer, Zella

Recipes and Remembrances of Fair Dillard: 1869-2019

$35

85

Thali: A Joyful Celebration of Indian Home Cooking

✨ New

★★★★★

4.6

Gowardhan, Maunika

Thali: A Joyful Celebration of Indian Home Cooking

$32

85

Food & Cooking of Chile: 60 Delicious Recipes from a Unique and Vibrant Cuisine

✨ New

★★★★★

4.6

Benelli, Boris Basso

Food & Cooking of Chile: 60 Delicious Recipes from a Unique and Vibrant Cuisine

$30

85

Charlottesville Food: A History of Eating Local in Jefferson's City

✨ New

★★★★★

4.6

Ireland, Casey

Charlottesville Food: A History of Eating Local in Jefferson's City

$22

85

Pok Pok Noodles: Recipes from Thailand and Beyond [A Cookbook]

✨ New

★★★★★

4.6

Ricker, Andy

Pok Pok Noodles: Recipes from Thailand and Beyond [A Cookbook]

$35

85

✨ New

★★★★★

4.6

Boulud, Daniel

Daniel: My French Cuisine

$60

85

Salsas and Moles: Fresh and Authentic Recipes for Pico de Gallo, Mole Poblano, Chimichurri, Guacamole, and More [A Cookbook]

✨ New

★★★★★

4.6

Schneider, Deborah

Salsas and Moles: Fresh and Authentic Recipes for Pico de Gallo, Mole Poblano, Chimichurri, Guacamole, and More [A Cookbook]

$21

85

To the People, Food Is Heaven: Stories of Food and Life in a Changing China

✨ New

★★★★★

4.6

Ang, Audra

To the People, Food Is Heaven: Stories of Food and Life in a Changing China

$25

85

Vietnamese Food Any Day: Simple Recipes for True, Fresh Flavors [A Cookbook]

✨ New

★★★★★

4.6

Nguyen, Andrea

Vietnamese Food Any Day: Simple Recipes for True, Fresh Flavors [A Cookbook]

$28

85

Indian Instant Pot(r) Cookbook: Traditional Indian Dishes Made Easy and Fast

✨ New

★★★★★

4.6

Pitre, Urvashi

Indian Instant Pot(r) Cookbook: Traditional Indian Dishes Made Easy and Fast

$16

85

Institut Paul Bocuse Gastronomique: The Definitive Step-By-Step Guide to Culinary Excellence

✨ New

★★★★★

4.6

Institut Paul Bocuse

Institut Paul Bocuse Gastronomique: The Definitive Step-By-Step Guide to Culinary Excellence

$95

85

Preserving the Japanese Way: Traditions of Salting, Fermenting, and Pickling for the Modern Kitchen

✨ New

★★★★★

4.6

Hachisu, Nancy Singleton

Preserving the Japanese Way: Traditions of Salting, Fermenting, and Pickling for the Modern Kitchen

$45

85

Food Anatomy: The Curious Parts & Pieces of Our Edible World

✨ New

★★★★★

4.6

Rothman, Julia

Food Anatomy: The Curious Parts & Pieces of Our Edible World

$19

85

✨ New

★★★★★

4.6

Wills, Kathy Lynn

How to Win a Cowboy's Heart Revised

$13

85

The Jersey Shore Cookbook: Fresh Summer Flavors from the Boardwalk and Beyond

✨ New

★★★★★

4.6

Smith, Deborah

The Jersey Shore Cookbook: Fresh Summer Flavors from the Boardwalk and Beyond

$23

85

Smithsonian Makers Workshop: Fascinating History & Essential How-Tos: Gardening, Crafting, Decorating & Food

✨ New

★★★★★

4.6

Smithsonian Institution

Smithsonian Makers Workshop: Fascinating History & Essential How-Tos: Gardening, Crafting, Decorating & Food

$25

85

The S.N.O.B. Experience: Slightly North of Broad

✨ New

★★★★★

4.6

Lee, Frank

The S.N.O.B. Experience: Slightly North of Broad

$40

85

✨ New

★★★★★

4.6

92nd Street Y Cooking School

Kosher Gourmet: A Cookbook

$23

85

Clueless: The Official Cookbook: Totally Delicious Recipes Inspired by the Film

✨ New

★★★★★

4.6

Laidlaw, Kim

Clueless: The Official Cookbook: Totally Delicious Recipes Inspired by the Film

$27

85

Serious Pig: An American Cook in Search of His Roots

✨ New

★★★★★

4.6

Thorne, John

Serious Pig: An American Cook in Search of His Roots

$35

85

Memphis Barbecue: A Succulent History of Smoke, Sauce & Soul

✨ New

★★★★★

4.6

Meek, Craig David

Memphis Barbecue: A Succulent History of Smoke, Sauce & Soul

$22

85

Diners, Drive-Ins, and Dives: The Funky Finds in Flavortown: America's Classic Joints and Killer Comfort Food

✨ New

★★★★★

4.6

Fieri, Guy

Diners, Drive-Ins, and Dives: The Funky Finds in Flavortown: America's Classic Joints and Killer Comfort Food

$25

85

Food of Israel: Authentic Recipes from the Land of Milk and Honey

✨ New

★★★★★

4.6

Ansky, Sherry

Food of Israel: Authentic Recipes from the Land of Milk and Honey

$19

85

Summers Under the Tamarind Tree: Recipes & Memories from Pakistan

✨ New

★★★★★

4.6

Usmani, Sumayya

Summers Under the Tamarind Tree: Recipes & Memories from Pakistan

$35

85

Eating Mud Crabs in Kandahar: Stories of Food During Wartime by the World's Leading Correspondents Volume 31

✨ New

★★★★★

4.6

McAllester, Matt

Eating Mud Crabs in Kandahar: Stories of Food During Wartime by the World's Leading Correspondents Volume 31

$33

85

Diners, Drive-Ins and Dives: An All-American Road Trip...with Recipes!

✨ New

★★★★★

4.6

Fieri, Guy

Diners, Drive-Ins and Dives: An All-American Road Trip...with Recipes!

$23

85

Black Food: Stories, Art, and Recipes from Across the African Diaspora [A Cookbook]

✨ New

★★★★★

4.6

Terry, Bryant

Black Food: Stories, Art, and Recipes from Across the African Diaspora [A Cookbook]

$40

85

✨ New

★★★★★

4.6

Hodgson, Wendy C

Food Plants of the Sonoran Desert

$47

85

✨ New

★★★★★

4.6

Asala, Joanne

Celtic Folklore Cooking

$23

85

Cooking with the Shack Restaurant: Traditional, Classic and Modern Irish recipes and A history of Irish Food

✨ New

★★★★★

4.6

Ellis, David Paul

Cooking with the Shack Restaurant: Traditional, Classic and Modern Irish recipes and A history of Irish Food

$85

85

What Real Alaskans Eat: Not Your Ordinary Cookbook

✨ New

★★★★★

4.6

Lay, J Stephen

What Real Alaskans Eat: Not Your Ordinary Cookbook

$13

85

Party Receipts from the Charleston Junior League

✨ New

★★★★★

4.6

Conway, Linda Glick

Party Receipts from the Charleston Junior League

$22

85

Eat and Be Satisfied: A Social History of Jewish Food

✨ New

★★★★★

4.6

Cooper, John

Eat and Be Satisfied: A Social History of Jewish Food

$68

85

Old Sturbridge Village Cookbook: Authentic Early American Recipes for the Modern Kitchen

✨ New

★★★★★

4.6

The Experts at Old Sturbridge Village

Old Sturbridge Village Cookbook: Authentic Early American Recipes for the Modern Kitchen

$25

85

Comida Casera: More Than 100 Vegan Recipes, from Traditional to Modern Mexican Dishes

✨ New

★★★★★

4.6

Ramirez, Dora

Comida Casera: More Than 100 Vegan Recipes, from Traditional to Modern Mexican Dishes

$35

85

The Vineyard Kitchen: Menus Inspired by the Seasons

✨ New

★★★★★

4.6

Sinskey, Maria Helm

The Vineyard Kitchen: Menus Inspired by the Seasons

$38

85

Classic Lebanese Cuisine: 170 Fresh and Healthy Mediterranean Favorites

✨ New

★★★★★

4.6

Al-Faqih, Kamal

Classic Lebanese Cuisine: 170 Fresh and Healthy Mediterranean Favorites

$25

85

✨ New

★★★★★

4.6

Tirsch, Jessie

McGuire's Irish Pub Cookbook

$25

85

American Western Cooking: From the Roaring Fork

✨ New

★★★★★

4.6

McGrath, Robert

American Western Cooking: From the Roaring Fork

$40

85

Mexican Cooking: A Step-By-Step Guide to Authentic Dishes Made Easy

✨ New

★★★★★

4.6

Kenyon, Chelsie

Mexican Cooking: A Step-By-Step Guide to Authentic Dishes Made Easy

$20

85

The Little Book of Fika: The Uplifting Daily Ritual of the Swedish Coffee Break

✨ New

★★★★★

4.6

Balslev, Lynda

The Little Book of Fika: The Uplifting Daily Ritual of the Swedish Coffee Break

$10

85

A Pig in Provence: Good Food and Simple Pleasures in the South of France

✨ New

★★★★★

4.6

Brennan, Georgeanne

A Pig in Provence: Good Food and Simple Pleasures in the South of France

$19

85

Labor and the Locavore: The Making of a Comprehensive Food Ethic

✨ New

★★★★★

4.6

Gray, Margaret

Labor and the Locavore: The Making of a Comprehensive Food Ethic

$95

85