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Regional & Cultural

Explore cuisines through their ingredients, techniques, food traditions and regional tables.

Choosing a regional cookbook

Showing 48 books of 2623
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Showing 48 titles of 2623
Quick and Easy Italian Cooking ✨ New
★★★★★
★★★★★
4.6
Fulde, Catherine Pagano
Quick and Easy Italian Cooking
$9
83
Life and Food in the Caribbean ✨ New
★★★★★
★★★★★
4.6
MacKie, Cristine
Life and Food in the Caribbean
$12
83
Persian Cooking ✨ New
★★★★★
★★★★★
4.6
Ramazani, Nesta
Persian Cooking
$20
83
A Taste of Kenyan Cooking ✨ New
★★★★★
★★★★★
4.6
Karimbux, Adil
A Taste of Kenyan Cooking
$29
83
India: The Cookbook ✨ New
★★★★★
★★★★★
4.6
Pant, Pushpesh
India: The Cookbook
$55
83
Austrian Cooking and Baking ✨ New
★★★★★
★★★★★
4.6
Beer, Gretel
Austrian Cooking and Baking
$16
83
Out of Kentucky Kitchens ✨ New
★★★★★
★★★★★
4.6
Flexner, Marion
Out of Kentucky Kitchens
$20
83
Provincetown Seafood Cookbook ✨ New
★★★★★
★★★★★
4.6
Mitcham, Howard
Provincetown Seafood Cookbook
$23
83
Eating in Maine ✨ New
★★★★★
★★★★★
4.6
Bedell, Malcolm
Eating in Maine
$23
83
Healthy Southwest Table ✨ New
★★★★★
★★★★★
4.6
Taylor, Janet
Healthy Southwest Table
$23
83
Louis Evans' Creole Cookbook ✨ New
★★★★★
★★★★★
4.6
Evans, Louis
Louis Evans' Creole Cookbook
$20
83
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