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Change Comes to Dinner

✍️ Gustafson, Katherine
Reader Score
4.4
(1 review)
$22.00
In stock — ready to ship Ships in 1–2 business days
🏛 St. Martin's Griffin 📅 2012 📔 Paperback ISBN: 9780312577377

📝 Description: Change Comes to Dinner

A fascinating exploration of America's food innovators that gives hopeful alternatives to the industrial food system in a smart and engaging look into America's food revolution.

💎 Expert review

“
🍳
Eatbook Family editorial team
Cookbook desk
Katherine Gustafson presents a smart and engaging look into the shifting landscape of American eating habits, focusing on the pioneers who challenge conventional agricultural models. It is not suited for those seeking traditional recipes or a step-by-step instructional guide to homesteading. Instead, it serves as an accessible, thought-provoking snapshot of cultural momentum, best appreciated by armchair sociologists and food system observers eager to understand the faces behind the grassroots alternative marketplace.
✓ EDITOR'S REVIEW

⭐ Reader reviews

The starting rating comes from the team Eatbook Family —

Reader rating

4.4
Based on 1 reviews
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Eatbook Family editorial team

Katherine Gustafson presents a smart and engaging look into the shifting landscape of American eating habits, focusing on the pioneers who challenge conventional agricultural models. It is not suited for those seeking traditional recipes or a step-by-step instructional guide to homesteading. Instead, it serves as an accessible, thought-provoking snapshot of cultural momentum, best appreciated by armchair sociologists and food system observers eager to understand the faces behind the grassroots alternative marketplace.

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