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✨ New Ratio: The Simple Codes Behind the Craft of Everyday Cooking by Ruhlman, Michael
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Ratio: The Simple Codes Behind the Craft of Everyday Cooking

✍️ Ruhlman, Michael 84 Kitchen Score · 84/100 Essential reading · how we rate
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Cooking & Technique
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Cooking & Technique
🏛 Scribner Book Company 📅 2010 📔 Paperback ISBN: 9781416571728

📝 Description: Ratio: The Simple Codes Behind the Craft of Everyday Cooking

From the author of "The Elements of Cooking" comes a groundbreaking book that explains the very essential truth of cooking: it is not the recipe itself but rather two unchanging components that make all food come together.

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✍️ More books by this author Ruhlman, Michael

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The Book of Cocktail Ratios: The Surprising Simplicity of Classic Cocktails
Ruhlman's How to Saute: Foolproof Techniques and Recipes for the Home Cook
The Soul of a Chef: The Journey Toward Perfection [With CDROM]
Salumi: The Craft of Italian Dry Curing
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The Elements of Cooking: Translating the Chef's Craft for Every Kitchen
Ratio: The Simple Codes Behind the Craft of Everyday Cooking
The Making of a Chef: Mastering Heat at the Culinary Institute of America
The Reach of a Chef: Professional Cooks in the Age of Celebrity

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