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✨ New The Art of Pastry: How to Make Perfect Pies, Tarts, Flans, Pastries and Strudels: 120 Recipes Shown in 280 Stunning Photographs by Atkinson, Catherine
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The Art of Pastry: How to Make Perfect Pies, Tarts, Flans, Pastries and Strudels: 120 Recipes Shown in 280 Stunning Photographs

✍️ Atkinson, Catherine 89 Kitchen Score · 89/100 Essential reading · how we rate
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🏛 Lorenz Books 📅 2009 📔 Hardcover ISBN: 9780754819295

📝 Description: The Art of Pastry: How to Make Perfect Pies, Tarts, Flans, Pastries and Strudels: 120 Recipes Shown in 280 Stunning Photographs

This beautiful new book provides a complete guide to making delicious pastry, with plenty of tips and illustrated techniques, so that even novice pastry cooks will achieve excellent results. Choose from sweet and savory recipes from around the world, including all-time favorites such as Tarte Tatin, Steak and Kidney Pie with Mtard Gravy, Mini Mille-fueille and Boston Banoffee Pie. Every type of pastry is represented and each recipe has easy-to-follow instructions on how to make the pastry and filling or topping.

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✍️ More books by this author Atkinson, Catherine

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Preserves: 140 Delicious Jams, Jellies and Relishes Shown in 220 Photographs
Making Preserves: 150 Jams, Jellies, Chutneys and Pickles
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How to Make Perfect Panini
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Best Ever Recipes for Your Slow Cooker: Over 200 Delicious Mouthwatering Dishes to Make in a Slow Cooker
Slow Cooking & One Pot Recipes: Keep Mealtimes Simple with Over 300 Mouthwatering Dishes to Make in a Slow Cooker or Casserole, Shown in 1300 Photogra

🏛 Books from this publisher Lorenz Books

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Irresistible Smoothies & Shakes: Creamy Blends, Fruit Fusions and Healthy Juices
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Fish & Seafood: 175 Delicious Classic and Contemporary Fish Recipes Shown in 270 Stunning Photographs
Boiled Sweets & Hard Candy: 20 Traditional Recipes for Home-Made Chews, Taffies, Fondants & Lollipops
101 Best-Ever Soups: A Card Deck of Delicious Step-By-Step Recipes
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