Author

Catherine Atkinson

Browse every available title by Catherine Atkinson on one shelf.

25 titles in the catalog 83/100 editorial score

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Cover of Baking It Vegan: Easy Recipes for Your Favourite Cakes and Bakes

Cover of The Healthy Fibre-Rich Cookbook: Recipes to Increase Your Fibre Intake and Help You Feel Fantastic

Cover of Preserves: 140 Delicious Jams, Jellies and Relishes Shown in 220 Photographs

📖 Where to start with Catherine Atkinson

Baking It Vegan: Easy Recipes for Your Favourite Cakes and Bakes Home bakers seeking reliable plant-based alternatives for classic desserts and savory pastries. Open the book → Cookies, Biscuits, Bars and Brownies: The Complete Guide to Making, Baking and Decorating Cookies and Bars, with More Than 200 Delicious Recipes Home bakers seeking visual guidance for creating sweet treats at home. Open the book → Making Preserves: 150 Jams, Jellies, Chutneys and Pickles Home cooks seeking a clear, visual guide to preserving fruits and vegetables. Open the book →

💬 What our editors say about Catherine Atkinson's books

“Atkinson delivers a pragmatic resource that successfully bridges the gap between traditional baking standards and plant-based requirements. The inclusion of gluten-free and lower sugar variations significantly broadens its appeal…”
Eatbook Family editorial team, Cookbook desk · on Baking It Vegan: Easy Recipes for Your Favourite Cakes and Bakes

“This book excels as a practical visual manual, using photos to guide readers through mixing and decorating. It covers a wide range from simple cookies to complex bars, making it accessible for beginners while offering fresh ideas…”
Eatbook Family editorial team, Cookbook desk · on Cookies, Biscuits, Bars and Brownies: The Complete Guide to Making, Baking and Decorating Cookies and Bars, with More Than 200 Delicious Recipes

“This slim volume targets enthusiasts of the panini press who value speed and simplicity over complex culinary theory. It is ideal for beginners or busy individuals wanting reliable results with minimal fuss. However, it does not…”
Eatbook Family editorial team, Cookbook desk · on How to Make Perfect Panini

More authors on this shelf: Dessert, Baking & Soup Cookbooks

Taste of Home (10)Gooseberry Patch (9)Betty Crocker (8)Jean Pare (8)Lindy Smith (8)Christine France (7)America's Test Kitchen (6)Valerie Ferguson (6)

📋 Editions by Catherine Atkinson in the catalog

Edition	Year	Publisher	Pages	ISBN
Best Ever Recipes for Your Slow Cooker: Over 200 Delicious Mouth	2012	Lorenz Books	—	9780754824671
Best Ever Recipes for Your Slow Cooker: Over 200 Delicious Mouth	2016	Lorenz Books	—	9780857230010
300 Chocolate & Coffee Recipes: Delicious, Easy-To-Make Recipes	2012	Southwater Publishing	—	9781780190754
Best-Ever Recipes Slow Cooking: 135 Delicious Recipes for Classi	2014	Southwater Publishing	—	9781846812033
The Art of Pastry: How to Make Perfect Pies, Tarts, Flans, Pastr	2009	Lorenz Books	—	9780754819295
Coconut Water and Coconut Oil: Cook Yourself Healthy with Coconu	2015	Lorenz Books	—	9780754830603
Brilliant Breadmaking in Your Bread Machine (UK)	2012	Constable & Robinson	—	9781905862955
Baking It Vegan: Easy Recipes for Your Favourite Cakes and Bakes	2023	Robinson Press	—	9781472146809
Home-Made Pickles, Chutneys & Relishes: 65 Mouthwatering Preserv	2013	Southwater Publishing	—	9781780192017
500 Cookies, Biscuits & Bakes: An Irresistible Collection of Coo	2019	Southwater Publishing	—	9781846817304
Cookies, Biscuits, Bars and Brownies: The Complete Guide to Maki	2013	Southwater Publishing	—	9781846817083
Pastry Recipes: 120 Delicious Recipes Shown in More Than 280 Pho	2012	Southwater Publishing	—	9781780191768
Nut Milks and Nut Butters: Simple Ways to Make Great-Tasting Nut	2015	Lorenz Books	—	9780754830887
Preserves: 140 Delicious Jams, Jellies and Relishes Shown in 220	2019	Lorenz Books	—	9781781460047
Best-Ever Book of Preserves: The Art of Preserving: 140 Deliciou	2014	Southwater Publishing	—	9781846813085
Slow Cooking & One Pot Recipes: Keep Mealtimes Simple with Over	2015	Lorenz Books	—	9780754827078
Almost Every Kind of Cookie	2013	Lorenz Books	—	9780754827498
The Complete Book of Preserves & Pickles: Jams, Jellies, Chutney	2009	Lorenz Books	—	9780754821779
Big Book of Little Cakes: 240 Delectable Recipes for Bars, Cupca	2011	Southwater Publishing	—	9781844769629
How to Make Perfect Panini	2016	Constable & Robinson	—	9781845285777
How to Make Perfect Pastry: The Fine Art of Pastry-Making Made E	2012	Southwater Publishing	—	9781780191980
The Cookie Book: More Than 200 Great Cookie, Biscuit, Bar and Br	2012	Lorenz Books	—	9780754824909
Making Preserves: 150 Jams, Jellies, Chutneys and Pickles	2017	Lorenz Books	—	9780754834250
Slow Cooking: 135 Mouthwatering Recipes Shown in Over 260 Photog	2012	Southwater Publishing	—	9781780191720
The Healthy Fibre-Rich Cookbook: Recipes to Increase Your Fibre	2021	Robinson Press	—	9781472145772

❓ Catherine Atkinson: frequently asked

How many books by Catherine Atkinson are in the catalog?

We carry 25 books by Catherine Atkinson, all available to order with fast US shipping.

Which book by Catherine Atkinson should I read first?

Start with “Baking It Vegan: Easy Recipes for Your Favourite Cakes and Bakes” — Home bakers seeking reliable plant-based alternatives for classic desserts and savory pastries. The rest of the shelf is on this page.

How much do books by Catherine Atkinson cost?

Books by this author run $6–$35. Current price and availability are shown next to each title.