12,300+ cookbooks Ships from the US · 30-day returns
👤 My Account

The Art of the Restaurateur

✍️ Lander, Nicholas
$44.95
Backordered — usually ships in 1–4 weeks
🏛 Phaidon Press 📅 2012 📔 Hardcover ISBN: 9780714864693

📝 Description: The Art of the Restaurateur

The Art of the Restaurateur presents the compelling stories behind some of the world's best restaurants, and celebrates the complex but unsung art of the restaurateur

⭐ Reader reviews

The starting rating comes from the team Eatbook Family —

Reader rating

Reviews yet. Be the first!

🏛 Books from this publisher Phaidon Press

All books from this publisher →
La Despensa Ideal (the Kitchen Shelf) (Spanish Edition)
★★★★★
★★★★★
4.6
Reynolds, Rosie
La Despensa Ideal (the Kitchen Shelf) (Spanish Edition)
$39.95
82
Mi Bol Saludable (the Grain Bowl) (Spanish Edition)
★★★★★
★★★★★
4.6
Williamson, Nik
Mi Bol Saludable (the Grain Bowl) (Spanish Edition)
$39.95
82
Preserving: Conserving, Salting, Smoking, Pickling
★★★★★
★★★★★
4.6
Mathiot, Ginette
Preserving: Conserving, Salting, Smoking, Pickling
$29.95
85
A Work in Progress: A Journal
★★★★★
★★★★★
4.6
Redzepi, Rene
A Work in Progress: A Journal
$29.95
85
The Taste of America
★★★★★
★★★★★
4.5
Andrews, Colman
The Taste of America
$29.95
79
Cook It Raw
★★★★★
★★★★★
4.5
Porcelli, Alessandro
Cook It Raw
$49.95
80
Eating with the Chefs: Family Meals from the World's Most Creative Restaurants
★★★★★
★★★★★
4.7
Stevens, Tara
Eating with the Chefs: Family Meals from the World's Most Creative Restaurants
$59.95
89
Coco: 10 World-Leading Masters Choose 100 Contemporary Chefs
★★★★★
★★★★★
4.6
Batali, Mario
Coco: 10 World-Leading Masters Choose 100 Contemporary Chefs
$29.95
82

You might also like

See more →
Elizabeth Street Cafe
★★★★★
★★★★★
4.7
Moorman, Tom
Elizabeth Street Cafe
$39.95
90
The World Is Your Burger: A Cultural History
★★★★★
★★★★★
4.7
Michaels, David
The World Is Your Burger: A Cultural History
$39.95
89
A Work in Progress: A Work in Progress
★★★★★
★★★★★
4.7
Redzepi, Rene
A Work in Progress: A Work in Progress
$64.95
89
Ikoyi: A Journey Through Bold Heat with Recipes
★★★★★
★★★★★
4.7
Chan, Jeremy
Ikoyi: A Journey Through Bold Heat with Recipes
$64.95
88
Where Chefs Eat: A Guide to Chefs' Favorite Restaurants
★★★★★
★★★★★
4.7
Warwick, Joe
Where Chefs Eat: A Guide to Chefs' Favorite Restaurants
$35.00
87
Cookbook Book
★★★★★
★★★★★
4.6
1
Bohm, Florian
Cookbook Book
$59.95
86
Aska
★★★★★
★★★★★
4.6
Berselius, Fredrik
Aska
$59.95
85
A Work in Progress: A Journal
★★★★★
★★★★★
4.6
Redzepi, Rene
A Work in Progress: A Journal
$29.95
85
Borago: Coming from the South
★★★★★
★★★★★
4.5
Guzman, Rodolfo
Borago: Coming from the South
$59.95
81
Ana Ros: Sun and Rain
★★★★★
★★★★★
4.5
Ros, Ana
Ana Ros: Sun and Rain
$59.95
80
Home Genres
Cart
Wishlist