US shipping Secure card payment Thousands of titles
Regional & Cultural 2623 Methods & Techniques 1730 Health & Healing 1586 Courses & Dishes 1315 Drinks 1298 Cooking 1183 Ingredients 1138 Food Writing & History 946 Entertaining & Holidays 484 Vegetarian 301 Vegan 221 ✨ What to read
All genres ›
✨ New The Food of Taiwan: Recipes from the Beautiful Island by Erway, Cathy
📖 Read this book?
Your review will encourage others to read it

The Food of Taiwan: Recipes from the Beautiful Island

✍️ Erway, Cathy 84 Kitchen Score · 84/100 Essential reading · how we rate
☆ Reader reviews: none yet — be the first
$30
Available to order
EC
Author
Erway, Cathy
📚 all books by this author (3) →
Category
Regional & Cultural
Browse more books in this tradition →
🌍
Regional & Cultural
🏛 Harvest Publications 📅 2015 📔 Hardcover ISBN: 9780544303010

📝 Description: The Food of Taiwan: Recipes from the Beautiful Island

Acclaimed author Cathy Erway offers an insider's look at Taiwanese cooking--from home-style dishes to authentic street food

⭐ Reader reviews

The starting rating comes from the team Cookbook Shelf —

Reader rating

Reviews yet. Be the first!

✍️ More books by this author Erway, Cathy

All books by this author →
Sheet Pan Chicken: 50 Simple and Satisfying Ways to Cook Dinner [A Cookbook]
The Art of Eating In: How I Learned to Stop Spending and Love the Stove

🏛 Books from this publisher Harvest Publications

All books from this publisher →
Sauces: Classical and Contemporary Sauce Making, Fourth Edition
The Homegrown Table: Recipes and Gardening Wisdom for Every Season
Delish: Eat Like Every Day's the Weekend
Editors of Delish
Delish: Eat Like Every Day's the Weekend
$23
86
The Red Rooster Cookbook: The Story of Food and Hustle in Harlem
Instant Pot Fast & Easy: 100 Simple and Delicious Recipes for Your Instant Pot
Weber's New American Barbecue: A Modern Spin on the Classics
Marbled, Swirled, and Layered: 150 Recipes and Variations for Artful Bars, Cookies, Pies, Cakes, and More
Wine Wise: Your Complete Guide to Understanding, Selecting, and Enjoying Wine

You might also like

See more →
Morbo di Crohn: La guida alimentare completa per trasformare ogni pasto in un alleato del tuo benessere ✨ New
Kitchen Diva! the New African-American Kitchen ✨ New
Medearis, Angela Shelf
Kitchen Diva! the New African-American Kitchen
$22
91
Mosh Potatoes: Recipes, Anecdotes, and Mayhem from the Heavyweights of Heavy Metal ✨ New
Gok Cooks Chinese ✨ New
Wan, Gok
Gok Cooks Chinese
$48
91
The Pioneer Woman Cooks--Food from My Frontier ✨ New
Drummond, Ree
The Pioneer Woman Cooks--Food from My Frontier
$32
91
Tapas & Spanish Best-Ever Recipes: The Authentic Taste of Spain: 130 Sun-Drenched Classic Dishes from Every Part of Spain, Shown in 230 Stunning Photo ✨ New
Mastering the Art of French Cooking Volumes 1 & 2. ✨ New
Child, Julia
Mastering the Art of French Cooking Volumes 1 & 2.
$112
91
Nopi: The Cookbook ✨ New
Ottolenghi, Yotam
Nopi: The Cookbook
$40
91
The Poor Gringo Guide to Mexican Cooking ✨ New
Pickerel, M S
The Poor Gringo Guide to Mexican Cooking
$12
91
Traditional Welsh Home Cooking: 65 Classic Recipes ✨ New
Yates, Annette
Traditional Welsh Home Cooking: 65 Classic Recipes
$15
91
Home Genres
Cart
Favorites
Cookbook Shelf Cookbook Shelf
Sign in or create an account Orders & favorites ›
Book genres › Collections › Bestsellers Deals and off What to read
Favorites Cart Track an order
Help
Chat with Cookbook Shelf
Information
About us Shipping & payment Returns Terms Privacy Contact