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The New England Orchard Cookbook: Harvesting Dishes & Desserts from the Region's Bounty

✍️ Beaulieu, Linda
Reader Score
4.4
(1 review)
$24.95
Backordered — usually ships in 1–4 weeks
🏛 Globe Pequot Publishing 📅 2016 📔 Hardcover ISBN: 9781493025404

📝 Description: The New England Orchard Cookbook: Harvesting Dishes & Desserts from the Region's Bounty

A classic regional cookbook filled with recipes from iconic orchards and cider mills throughout New England. Many of the featured farms grow more than just the beloved apple--pears, peaches, berries, and more--and over 200 recipes included in this book reflect that bounty. From sweet desserts to savory dinners, the recipes in The New England Orchard Cookbook are designed for the home cook and pay homage to the abundance of the local farm. Throughout are features about life and work at the orchards alongside gorgeous photography.

💎 Expert review

“
🍳
Eatbook Family editorial team
Cookbook desk
This cookbook serves readers who enjoy regional specificity and agricultural storytelling in their culinary guides. It is ideal for those living in or visiting New England who want to replicate local orchard flavors at home. However, it may not suit cooks seeking advanced technique instruction or global cuisines beyond this specific American region. Those preferring minimalist recipes or non-regional international dishes might find the scope too narrow.
✓ EDITOR'S REVIEW

⭐ Reader reviews

The starting rating comes from the team Eatbook Family —

Reader rating

4.4
Based on 1 reviews
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Eatbook Family editorial team

This cookbook serves readers who enjoy regional specificity and agricultural storytelling in their culinary guides. It is ideal for those living in or visiting New England who want to replicate local orchard flavors at home. However, it may not suit cooks seeking advanced technique instruction or global cuisines beyond this specific American region. Those preferring minimalist recipes or non-regional international dishes might find the scope too narrow.

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