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Regional & Cultural

Explore cuisines through their ingredients, techniques, food traditions and regional tables.

Choosing a regional cookbook

Showing 48 books of 2623
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Showing 48 titles of 2623
My Mother's Cookbook ✨ New
★★★★★
★★★★★
4.7
Degraziano, Thomas S
My Mother's Cookbook
$40
89
A Day at Elbulli ✨ New
★★★★★
★★★★★
4.7
Phaidon Press
A Day at Elbulli
$50
89
Food and Recipes of Japan ✨ New
★★★★★
★★★★★
4.7
Beatty, Theresa M
Food and Recipes of Japan
$25
89
The Settlement Cook Book 1903 ✨ New
★★★★★
★★★★★
4.7
Kander, Simon
The Settlement Cook Book 1903
$12
89
The Yellow Farmhouse Cookbook ✨ New
★★★★★
★★★★★
4.7
Kimball, Christopher
The Yellow Farmhouse Cookbook
$41
89
Letters From Languedoc ✨ New
★★★★★
★★★★★
4.7
Burton, Howard
Letters From Languedoc
$13
89
Cooking Down East ✨ New
★★★★★
★★★★★
4.7
Standish, Marjorie
Cooking Down East
$18
89
Cross Creek Cookery ✨ New
★★★★★
★★★★★
4.7
Rawlings, Marjorie Kinnan
Cross Creek Cookery
$18
89
Musings of a Chinese Gourmet ✨ New
★★★★★
★★★★★
4.7
Cheng, F T
Musings of a Chinese Gourmet
$17
89
Foods and Flavors of San Antonio ✨ New
★★★★★
★★★★★
4.7
Chadwick, Gloria
Foods and Flavors of San Antonio
$20
89
The American Frugal Housewife ✨ New
★★★★★
★★★★★
4.7
Child, Lydia Maria
The American Frugal Housewife
$20
89
Florida's Backyard ✨ New
★★★★★
★★★★★
4.7
Hanna, Carrie
Florida's Backyard
$24
89
Truly Mexican ✨ New
★★★★★
★★★★★
4.7
Santibanez, Roberto
Truly Mexican
$38
89
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