Books

Beer of Broadway Fame: The Piel Family and Their Brooklyn Brewery

✨ New

★★★★★

4.5

McCoy, Alfred W

Beer of Broadway Fame: The Piel Family and Their Brooklyn Brewery

$30

80

Southern Food and Civil Rights: Feeding the Revolution

✨ New

★★★★★

4.5

Opie, Frederick Douglass

Southern Food and Civil Rights: Feeding the Revolution

$24

80

Skinny Louisiana . . . in the Slow Cooker with Bonus Instant Pot Chapter

✨ New

★★★★★

4.5

Redmond, Shelly

Skinny Louisiana . . . in the Slow Cooker with Bonus Instant Pot Chapter

$27

80

Marlene Koch's Sensational Splenda Recipes: Over 375 Recipes Low in Sugar, Fat, and Calories

✨ New

★★★★★

4.5

Koch, Marlene

Marlene Koch's Sensational Splenda Recipes: Over 375 Recipes Low in Sugar, Fat, and Calories

$30

80

✨ New

★★★★★

4.5

Strachan, Sue

The Cafe Brulot

$25

80

✨ New

★★★★★

4.5

Saravacos, George D

Transport Properties of Foods

$420

80

✨ New

★★★★★

4.5

Shahidi, Fereidoon

Phenolics in Food and Nutraceuticals

$95

80

✨ New

★★★★★

4.5

Simmons, Coleen

Favorite Salad Recipes

$5

80

The Way We Ate: Pacific Northwest Cooking, 1843-1900

✨ New

★★★★★

4.5

Williams, Jacqueline B

The Way We Ate: Pacific Northwest Cooking, 1843-1900

$23

80

Lonely Planet Wine Trails - USA & Canada: Plan 40 Perfect Weekends from Sonoma to Okanagan Trailblazing Winemakers Offer Expert Insights Plus Where to

✨ New

★★★★★

4.5

Food, Lonely Planet

Lonely Planet Wine Trails - USA & Canada: Plan 40 Perfect Weekends from Sonoma to Okanagan Trailblazing Winemakers Offer Expert Insights Plus Where to

$20

80

Cross-Continental Agro-Food Chains: Structures, Actors and Dynamics in the Global Food System

✨ New

★★★★★

4.5

Fold, Niels

Cross-Continental Agro-Food Chains: Structures, Actors and Dynamics in the Global Food System

$69

80

✨ New

★★★★★

4.5

Cosman, Madeleine Pelner

Fabulous Feasts

$30

80

Healthy Snacks for Kids: Recipes for Nutritious Bites at Home or on the Go

✨ New

★★★★★

4.5

Wilensky, Amy

Healthy Snacks for Kids: Recipes for Nutritious Bites at Home or on the Go

$20

80

✨ New

★★★★★

4.5

Brooks Vinton, Sherri

Eat It Up!

$19

80

Light Theology and Heavy Cream: The Culinary Adventures of Pietro and Madeline

✨ New

★★★★★

4.5

Capon, Robert Farrar

Light Theology and Heavy Cream: The Culinary Adventures of Pietro and Madeline

$14

80

Juice Alive: The Ultimate Guide to Juicing Remedies

✨ New

★★★★★

4.5

Bailey Nd, Steven

Juice Alive: The Ultimate Guide to Juicing Remedies

$15

80

Louie's Backyard Cookbook: Irresistible Island Dishes and the Best Ocean View in Key West

✨ New

★★★★★

4.5

Stern, Michael

Louie's Backyard Cookbook: Irresistible Island Dishes and the Best Ocean View in Key West

$15

80

✨ New

★★★★★

4.5

Fellowes, Julian

Downton Abbey Script Book Season 2

$25

80

Wagon Wheel Kitchens: Food on the Oregon Trail

✨ New

★★★★★

4.5

Williams, Jacqueline

Wagon Wheel Kitchens: Food on the Oregon Trail

$25

80

The Chuck Wagon Cookbook: Recipes from the Ranch and Range for Today's Kitchen

✨ New

★★★★★

4.5

Price, B Byron

The Chuck Wagon Cookbook: Recipes from the Ranch and Range for Today's Kitchen

$27

80

Cooking from the Spirit: Easy, Delicious, and Joyful Plant-Based Inspirations

✨ New

★★★★★

4.5

Brown, Tabitha

Cooking from the Spirit: Easy, Delicious, and Joyful Plant-Based Inspirations

$32

80

The Volumetrics Eating Plan: Techniques and Recipes for Feeling Full on Fewer Calories

✨ New

★★★★★

4.5

Rolls, Barbara

The Volumetrics Eating Plan: Techniques and Recipes for Feeling Full on Fewer Calories

$19

80

✨ New

★★★★★

4.5

O'Connor, Anahad

The 10 Things You Need to Eat

$26

80

American Cider: A Modern Guide to a Historic Beverage

✨ New

★★★★★

4.5

Pucci, Dan

American Cider: A Modern Guide to a Historic Beverage

$24

80

American Cheese: An Indulgent Odyssey Through the Artisan Cheese World

✨ New

★★★★★

4.5

Berkowitz, Joe

American Cheese: An Indulgent Odyssey Through the Artisan Cheese World

$20

80

The Encyclopedia of Desserts: 400 Internationally Inspired Sweets and Confections

✨ New

★★★★★

4.5

The Coastal Kitchen

The Encyclopedia of Desserts: 400 Internationally Inspired Sweets and Confections

$40

80

Polish Herbs, Flowers & Folk Medicine: Revised Edition

✨ New

★★★★★

4.5

Knab, Sophie Hodorowicz

Polish Herbs, Flowers & Folk Medicine: Revised Edition

$30

80

The Blue Zones Kitchen: 100 Recipes to Live to 100

✨ New

★★★★★

4.5

Buettner, Dan

The Blue Zones Kitchen: 100 Recipes to Live to 100

$35

80

Fermenting Made Simple: Delicious Recipes to Improve Your Gut Health

✨ New

★★★★★

4.5

Parrish, Emillie

Fermenting Made Simple: Delicious Recipes to Improve Your Gut Health

$28

80

The Back to Basics Handbook: A Guide to Buying and Working Land, Raising Livestock, Enjoying Your Harvest, Household Skills and Crafts, and More

✨ New

★★★★★

4.5

Gehring, Abigail

The Back to Basics Handbook: A Guide to Buying and Working Land, Raising Livestock, Enjoying Your Harvest, Household Skills and Crafts, and More

$25

80

Midwest Foraging: 115 Wild and Flavorful Edibles from Burdock to Wild Peach

✨ New

★★★★★

4.5

Rose, Lisa M

Midwest Foraging: 115 Wild and Flavorful Edibles from Burdock to Wild Peach

$26

80

Seafood Lover's New England: Restaurants, Markets, Recipes & Traditions

✨ New

★★★★★

4.5

Beaulieu, Linda

Seafood Lover's New England: Restaurants, Markets, Recipes & Traditions

$20

80

✨ New

★★★★★

4.5

Chase, Sarah Leah

Nantucket Open-House Cookbook

$22

80

Keys Cuisine: Flavors of the Florida Keys

✨ New

★★★★★

4.5

Gassenheimer, Linda

Keys Cuisine: Flavors of the Florida Keys

$20

80

✨ New

★★★★★

4.5

Stewart, Stephanie

Kentucky Bourbon & Tennessee Whiskey

$25

80

✨ New

★★★★★

4.5

Tamime, Adnan Y

Fermented Milks

$308

80

✨ New

★★★★★

4.5

Ong, Julie S

The Everything Guide to Macrobiotics

$27

80

Halloween Delights Cookbook: A Collection of Halloween Recipes

✨ New

★★★★★

4.5

Hood, Karen Jean Matsko

Halloween Delights Cookbook: A Collection of Halloween Recipes

$30

80

Through the Kitchen Window: Women Explore the Intimate Meanings of Food and Cooking

✨ New

★★★★★

4.5

Avakian, Arlene Voski

Through the Kitchen Window: Women Explore the Intimate Meanings of Food and Cooking

$48

80

✨ New

★★★★★

4.5

Simmons, Coleen

Cooking with Chile Peppers

$9

80

Healthy Living with Hypertension: A Guide for African Americans

✨ New

★★★★★

4.5

Atkinson, Cheryl Campbell

Healthy Living with Hypertension: A Guide for African Americans

$10

80

✨ New

★★★★★

4.5

Allen, Gary

Sauces Reconsidered: Apres Escoffier

$36

80

✨ New

★★★★★

4.5

Saffery, David

The Ghana Cookery Book

$25

80

In the Land of the Magic Pudding: A gastronomic miscellany

✨ New

★★★★★

4.5

Santich, Barbara

In the Land of the Magic Pudding: A gastronomic miscellany

$28

80

Home Cooking in the Global Village: Caribbean Food from Buccaneers to Ecotourists

✨ New

★★★★★

4.5

Wilk, Richard

Home Cooking in the Global Village: Caribbean Food from Buccaneers to Ecotourists

$190

80

Dairy-Free Cookbook: Over 250 Recipes for People with Lactose Intolerance or Milk Allergy (Revised)

✨ New

★★★★★

4.5

Zukin, Jane

Dairy-Free Cookbook: Over 250 Recipes for People with Lactose Intolerance or Milk Allergy (Revised)

$22

80

✨ New

★★★★★

4.5

Wilk, Richard

Home Cooking in the Global Village

$45

80

Gender and Food: A Critical Look at the Food System

✨ New

★★★★★

4.5

Koch, Shelley L

Gender and Food: A Critical Look at the Food System

$100

80

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