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Bitter Harvest: A Chef's Perspective on the Hidden Danger in the Foods We Eat and What You Can Do About It
✍️ Cooper, Ann
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📝 Description: Bitter Harvest: A Chef's Perspective on the Hidden Danger in the Foods We Eat and What You Can Do About It
Passionate, political, informed and engaging, "Bitter Harvest" is filled with fascinating facts and anecdotes about the hidden dangers in the food we eat. Cooper offers a comprehensive analysis of the issue of sustainability, arguing persuasively why we must begin to change everything from the way food is shipped to the basic components of our diets.
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The starting rating comes from the team Eatbook Family —
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4.5
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Eatbook Family editorial team
Passionate, political, and deeply engaging, Bitter Harvest offers a stark wake-up call regarding the hidden dangers lurking within our daily diets and industrial food supply chains. Cooper's comprehensive analysis cuts straight to the core of modern agricultural unsustainability with persuasive urgency. It is candidly unsuited for readers searching for quick weeknight recipes, culinary techniques, or straightforward cooking instructions. Instead, it speaks directly to conscious eaters and policy-minded food enthusiasts willing to engage with heavy systemic critiques.
