US shipping Secure card payment Thousands of titles
Regional & Cultural 2623 Methods & Techniques 1730 Health & Healing 1586 Courses & Dishes 1315 Drinks 1298 Cooking 1183 Ingredients 1138 Food Writing & History 946 Entertaining & Holidays 484 Vegetarian 301 Vegan 221 ✨ What to read
All genres ›
✨ New Classic Recipes of Tuscany: Traditional Food and Cooking in 25 Authentic Dishes by Harris, Valentina
📖 Read this book?
Your review will encourage others to read it

Classic Recipes of Tuscany: Traditional Food and Cooking in 25 Authentic Dishes

✍️ Harris, Valentina 87 Kitchen Score · 87/100 Essential reading · how we rate
☆ Reader reviews: none yet — be the first
$8
Available to order
HV 📚 all books by this author (6) →
Category
Ingredients
Browse more books in this tradition →
🫒
Ingredients
🏛 Lorenz Books 📅 2015 📔 Hardcover ISBN: 9780754830702

📝 Description: Classic Recipes of Tuscany: Traditional Food and Cooking in 25 Authentic Dishes

Explore the culinary delights of Tuscany with 25 classic dishes, presented in a gorgeous little giftbook.

⭐ Reader reviews

The starting rating comes from the team Cookbook Shelf —

Reader rating

Reviews yet. Be the first!

✍️ More books by this author Harris, Valentina

All books by this author →
Regional Cooking of Italy: Ingredients, Techniques, Traditions, 325 Recipes
The Food and Cooking of Rome and Naples: 65 Classic Dishes from Central Italy and Sardinia
The Food and Cooking of Venice and the North-East of Italy: 65 Classic Dishes from Veneto, Trentino-Alto Adige and Friuli-Venezia Giulia
The Food and Cooking of Sicily: 65 Classic Dishes from Sicily, Calabria, Basilicata and Puglia
The Food and Cooking of Tuscany: 65 Classic Dishes from Tuscany, Umbria and Le Marche

🏛 Books from this publisher Lorenz Books

All books from this publisher →
Irresistible Smoothies & Shakes: Creamy Blends, Fruit Fusions and Healthy Juices
Trout Cookbook: 60 Classic Recipes
Bamforth, Jane
Trout Cookbook: 60 Classic Recipes
$16
83
Fish & Seafood: 175 Delicious Classic and Contemporary Fish Recipes Shown in 270 Stunning Photographs
Boiled Sweets & Hard Candy: 20 Traditional Recipes for Home-Made Chews, Taffies, Fondants & Lollipops
101 Best-Ever Soups: A Card Deck of Delicious Step-By-Step Recipes
The Ultimate Guide to Cooking Chicken: A Collection of 200 Step-By-Step Recipes from Tasty Summer Salads to Classic Roasts, All Shown in Over 900 Photogra
200 Five-A-Day Fruit & Vegetable Recipes: How to Achieve Your Recommended Daily Minimum, with Tempting Recipes Shown in 1300 Step-By-Step Photographs
Party Food: How to Plan the Perfect Party with Over 120 Recipes for Special Celebrations

You might also like

See more →
Profitable Herb Growing and Collecting ✨ New
Teetgen, ADA B
Profitable Herb Growing and Collecting
$27
91
How to Make Love to a Lobster ✨ New
Taylor, Peter
How to Make Love to a Lobster
$14
91
Guide to Wild Foods and Useful Plants ✨ New
Nyerges, Christopher
Guide to Wild Foods and Useful Plants
$25
91
Real Sweet: More Than 80 Crave-Worthy Treats Made with Natural Sugars ✨ New
Sauces, Salsas, Dressings & Dips: The Art of Sauce Making: Transform Your Cooking with 150 Delicious Ideas for Every Kind of Dish, Shown in 300 Stunni ✨ New
Fresh: The Ultimate Live-Food Cookbook ✨ New
Boutenko, Sergei
Fresh: The Ultimate Live-Food Cookbook
$19
91
Out in Blue Fields: A Year at Hokum Rock Blueberry Farm ✨ New
In the Charcuterie: The Fatted Calf's Guide to Making Sausage, Salumi, Pates, Roasts, Confits, and Other Meaty Goods [A Cookbook] ✨ New
Robbing the Bees: A Biography of Honey--The Sweet Liquid Gold That Seduced the World ✨ New
Berries: And Other Small Fruit ✨ New
Grappe, Jean-Paul
Berries: And Other Small Fruit
$23
91
Home Genres
Cart
Favorites
Cookbook Shelf Cookbook Shelf
Sign in or create an account Orders & favorites ›
Book genres › Collections › Bestsellers Deals and off What to read
Favorites Cart Track an order
Help
Chat with Cookbook Shelf
Information
About us Shipping & payment Returns Terms Privacy Contact