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Dishing Up(r) Maryland: 150 Recipes from the Alleghenies to the Chesapeake Bay
✍️ Snodgrass, Lucie
$19.95
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📝 Description: Dishing Up(r) Maryland: 150 Recipes from the Alleghenies to the Chesapeake Bay
Crab cakes may be Maryland's signature flavor, but it's only a part of what the state's culinary menu has to offer. "Dishing Up Maryland" focuses on the rich diversity of Maryland's native foods and includes 150 recipes.
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⭐ Reader reviews
The starting rating comes from the team Eatbook Family —
Reader rating
4.3
Based on 1 reviews
E
Eatbook Family editorial team
It suits casual cooks interested in Maryland specifically but may disappoint those seeking rigorous culinary analysis or intricate historical context. The book stands as a standard regional entry, reliable for its stated purpose but lacking distinctive flair. Readers looking for avant-garde interpretations or detailed nutritional science should look elsewhere, as this is a straightforward collection of traditional recipes.