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✨ New How to Dry Foods: The Most Complete Guide to Drying Foods at Home (Revised) by DeLong, Deanna
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How to Dry Foods: The Most Complete Guide to Drying Foods at Home (Revised)

✍️ DeLong, Deanna 79 Kitchen Score · 79/100 Serious literature · how we rate
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Methods & Techniques
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Methods & Techniques
🏛 Penguin Publishing Group 📅 2006 📔 Paperback ISBN: 9781557884978

📝 Description: How to Dry Foods: The Most Complete Guide to Drying Foods at Home (Revised)

A classic returns with updated recipes and a new look. The book details how to dry fruits, vegetables, herbs and spices, meats, fish, and nuts. More than 100 recipes teach cooks how to make meat jerkies, fruit leathers, trail mixes, main courses, desserts, baby food, and much more. Color photos.

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