US shipping Secure card payment Thousands of titles
Regional & Cultural 2623 Methods & Techniques 1730 Health & Healing 1586 Courses & Dishes 1315 Drinks 1298 Cooking 1183 Ingredients 1138 Food Writing & History 946 Entertaining & Holidays 484 Vegetarian 301 Vegan 221 ✨ What to read
All genres ›
✨ New Patti Labelle's Lite Cuisine: A Cookbook by LaBelle, Patti
📖 Read this book?
Your review will encourage others to read it

Patti Labelle's Lite Cuisine: A Cookbook

✍️ LaBelle, Patti 81 Kitchen Score · 81/100 Essential reading · how we rate
☆ Reader reviews: none yet — be the first
$27
Available to order
LP 📚 all books by this author (2) →
Category
Methods & Techniques
Browse more books in this tradition →
🔪
Methods & Techniques
🏛 Penguin Publishing Group 📅 2004 📔 Paperback ISBN: 9781592400850

📝 Description: Patti Labelle's Lite Cuisine: A Cookbook

The legendary singer and "New York Times" bestselling author reveals her culinary secrets for a long and healthy life, featuring more than 100 recipes and diabetic exchanges developed and approved by the American Diabetes Association and the American Dietetic Association.

⭐ Reader reviews

The starting rating comes from the team Cookbook Shelf —

Reader rating

Reviews yet. Be the first!

✍️ More books by this author LaBelle, Patti

All books by this author →
LaBelle Cuisine: Recipes to Sing about
LaBelle, Patti
LaBelle Cuisine: Recipes to Sing about
$35
90

🏛 Books from this publisher Penguin Publishing Group

All books from this publisher →
Spoon Fed: How Eight Cooks Saved My Life
Severson, Kim
Spoon Fed: How Eight Cooks Saved My Life
$24
89
Booze for Free: The Definitive Guide to Making Beer, Wines, Cocktail Bases, Ciders, and Other Drinks at Home
Sound Bites: Eating on Tour with Franz Ferdinand
Kapranos, Alex
Sound Bites: Eating on Tour with Franz Ferdinand
$17
84
Born Round: A Story of Family, Food and a Ferocious Appetite
Keys to Good Cooking: A Guide to Making the Best of Foods and Recipes
The Essential Book of Fermentation: Great Taste and Good Health with Probiotic Foods
The Food of a Younger Land: A portrait of American food from the lost WPA files
Secrets of Good-Carb/Low-Carb Living
Woodruff, Sandra
Secrets of Good-Carb/Low-Carb Living
$27
87

You might also like

See more →
Guy Food: Rachael Ray's Top 30 30-Minute Meals ✨ New
Ray, Rachael
Guy Food: Rachael Ray's Top 30 30-Minute Meals
$13
91
Nondestructive Food Evaluation: Techniques to Analyze Properties and Quality ✨ New
Small Victories: Recipes, Advice + Hundreds of Ideas for Home-Cooking Triumphs ✨ New
Preserving Made Easy: Small Batches and Simple Techniques ✨ New
A Country Cook Book ✨ New
Thach, Caroline Lee Jewett
A Country Cook Book
$21
91
Family Style: Shared Plates for Casual Feasts ✨ New
Tedesco, Karen
Family Style: Shared Plates for Casual Feasts
$23
91
Making Preserves: 150 Jams, Jellies, Chutneys and Pickles ✨ New
Atkinson, Catherine
Making Preserves: 150 Jams, Jellies, Chutneys and Pickles
$15
91
125 Best Indoor Grill Recipes ✨ New
Simon, Ilana
125 Best Indoor Grill Recipes
$20
91
Cook Instant!: More Than 80 Quick & Easy Recipes for Your Electric Pressure Cooker ✨ New
Beginners Guide to Dutch Oven Cooking: * ✨ New
Rawlings, Marla
Beginners Guide to Dutch Oven Cooking: *
$15
91
Home Genres
Cart
Favorites
Cookbook Shelf Cookbook Shelf
Sign in or create an account Orders & favorites ›
Book genres › Collections › Bestsellers Deals and off What to read
Favorites Cart Track an order
Help
Chat with Cookbook Shelf
Information
About us Shipping & payment Returns Terms Privacy Contact