12,300+ cookbooks Ships from the US · 30-day returns
👤 My Account
🔪 Methods & Techniques

Patti Labelle's Lite Cuisine: A Cookbook

✍️ LaBelle, Patti
Reader Score
4.4
(1 review)
$27.00
In stock — ready to ship Ships in 1–2 business days
🏛 Penguin Publishing Group 📅 2004 📔 Paperback ISBN: 9781592400850

📝 Description: Patti Labelle's Lite Cuisine: A Cookbook

The legendary singer and "New York Times" bestselling author reveals her culinary secrets for a long and healthy life, featuring more than 100 recipes and diabetic exchanges developed and approved by the American Diabetes Association and the American Dietetic Association.

💎 Expert review

“
🍳
Eatbook Family editorial team
Cookbook desk
Patti LaBelle's Lite Cuisine offers a practical approach to healthy eating backed by recognized health organizations. It is primarily built for dedicated fans of the author or those strictly in search of ADA- and ADA-approved diabetic exchanges rather than an exhaustive masterclass in regional or technical cooking methods.
✓ EDITOR'S REVIEW

⭐ Reader reviews

The starting rating comes from the team Eatbook Family —

Reader rating

4.4
Based on 1 reviews
5
0
4
1
3
0
2
0
1
0
E
Eatbook Family editorial team

Patti LaBelle's Lite Cuisine offers a practical approach to healthy eating backed by recognized health organizations. It is primarily built for dedicated fans of the author or those strictly in search of ADA- and ADA-approved diabetic exchanges rather than an exhaustive masterclass in regional or technical cooking methods.

✍️ More books by this author LaBelle, Patti

All books by this author →
LaBelle Cuisine: Recipes to Sing about
★★★★★
★★★★★
4.7
LaBelle, Patti
LaBelle Cuisine: Recipes to Sing about
$35.00
90

🏛 Books from this publisher Penguin Publishing Group

All books from this publisher →
Spoon Fed: How Eight Cooks Saved My Life
★★★★★
★★★★★
4.7
Severson, Kim
Spoon Fed: How Eight Cooks Saved My Life
$24.00
89
Booze for Free: The Definitive Guide to Making Beer, Wines, Cocktail Bases, Ciders, and Other Drinks at Home
★★★★★
★★★★★
4.5
Hamilton, Andy
Booze for Free: The Definitive Guide to Making Beer, Wines, Cocktail Bases, Ciders, and Other Drinks at Home
$27.00
80
Sound Bites: Eating on Tour with Franz Ferdinand
★★★★★
★★★★★
4.6
Kapranos, Alex
Sound Bites: Eating on Tour with Franz Ferdinand
$17.00
84
Born Round: A Story of Family, Food and a Ferocious Appetite 🔥 Bestseller
★★★★★
★★★★★
4.5
Bruni, Frank
Born Round: A Story of Family, Food and a Ferocious Appetite
$27.00
81
Keys to Good Cooking: A Guide to Making the Best of Foods and Recipes
★★★★★
★★★★★
4.6
McGee, Harold
Keys to Good Cooking: A Guide to Making the Best of Foods and Recipes
$27.00
84
The Essential Book of Fermentation: Great Taste and Good Health with Probiotic Foods
★★★★★
★★★★★
4.6
Cox, Jeff
The Essential Book of Fermentation: Great Taste and Good Health with Probiotic Foods
$27.00
82
The Food of a Younger Land: A portrait of American food from the lost WPA files
★★★★★
★★★★★
4.6
Kurlansky, Mark
The Food of a Younger Land: A portrait of American food from the lost WPA files
$27.00
82
Secrets of Good-Carb/Low-Carb Living
★★★★★
★★★★★
4.7
Woodruff, Sandra
Secrets of Good-Carb/Low-Carb Living
$27.00
87

You might also like

See more →
Blue Ribbon Preserves: Secrets to Award-Winning Jams, Jellies, Marmalades and More
★★★★★
★★★★★
4.7
Amendt, Linda J
Blue Ribbon Preserves: Secrets to Award-Winning Jams, Jellies, Marmalades and More
$27.00
89
The Reach of a Chef: Professional Cooks in the Age of Celebrity
★★★★★
★★★★★
4.7
Ruhlman, Michael
The Reach of a Chef: Professional Cooks in the Age of Celebrity
$27.00
87
The Essential Book of Fermentation: Great Taste and Good Health with Probiotic Foods
★★★★★
★★★★★
4.6
Cox, Jeff
The Essential Book of Fermentation: Great Taste and Good Health with Probiotic Foods
$27.00
82
Total Juicing: Over 125 Healthful and Delicious Ways to Use Fresh Fruit and Vegetable Juices and Pulp
★★★★★
★★★★★
4.5
Lalanne, Elaine
Total Juicing: Over 125 Healthful and Delicious Ways to Use Fresh Fruit and Vegetable Juices and Pulp
$27.00
81
Baking with Splenda: A Baking Book
★★★★★
★★★★★
4.4
1
Lund, Joanna M
Baking with Splenda: A Baking Book
$27.00
78
How to Dry Foods: The Most Complete Guide to Drying Foods at Home (Revised)
★★★★★
★★★★★
4.4
1
DeLong, Deanna
How to Dry Foods: The Most Complete Guide to Drying Foods at Home (Revised)
$27.00
78
Cooking in Cast Iron: Yesterday's Flavors for Today's Kitchen
★★★★★
★★★★★
4.4
1
Rogers, Mara Reid
Cooking in Cast Iron: Yesterday's Flavors for Today's Kitchen
$27.00
78
The Juicing Book
★★★★★
★★★★★
4.4
1
Blauer, Stephen
The Juicing Book
$27.00
78
Home Genres
Cart
Wishlist