12,300+ cookbooks Ships from the US · 30-day returns
👤 My Account

I Think, Therefore I Eat

✍️ Cohen, Martin
Reader Score
4.4
(1 review)
$32.99
In stock — ready to ship Ships in 1–2 business days
🏛 Turner 📅 2018 📔 Hardcover ISBN: 9781684421992

📝 Description: I Think, Therefore I Eat

I Think Therefore I Eat offers wisdom and practical advice, from scientific studies to personal accounts, to make sense of one of life's inescapable questions: "What to eat?"

💎 Expert review

“
🍳
Eatbook Family editorial team
Cookbook desk
Martin Cohen's 'I Think, Therefore I Eat' approaches the endless dilemma of daily nourishment through a fascinating lens of science and personal narrative. However, this text does not suit those looking for a traditional recipe collection, a quick dinner guide, or step-by-step culinary techniques. Instead, it demands a curious mind willing to engage with abstract concepts and scientific inquiry rather than kitchen shortcuts.
✓ EDITOR'S REVIEW

⭐ Reader reviews

The starting rating comes from the team Eatbook Family —

Reader rating

4.4
Based on 1 reviews
5
0
4
1
3
0
2
0
1
0
E
Eatbook Family editorial team

Martin Cohen's 'I Think, Therefore I Eat' approaches the endless dilemma of daily nourishment through a fascinating lens of science and personal narrative. However, this text does not suit those looking for a traditional recipe collection, a quick dinner guide, or step-by-step culinary techniques. Instead, it demands a curious mind willing to engage with abstract concepts and scientific inquiry rather than kitchen shortcuts.

✍️ More books by this author Cohen, Martin

All books by this author →
I Think Therefore I Eat: The World's Greatest Minds Tackle the Food Question
★★★★★
★★★★★
4.3
Cohen, Martin
I Think Therefore I Eat: The World's Greatest Minds Tackle the Food Question
$19.99
69

🏛 Books from this publisher Turner

All books from this publisher →
The Year of Drinking Adventurously: 52 Ways to Get Out of Your Comfort Zone
★★★★★
★★★★★
4.6
Cioletti, Jeff
The Year of Drinking Adventurously: 52 Ways to Get Out of Your Comfort Zone
$31.95
85
Bourbon: The Evolution of Kentucky Whiskey
★★★★★
★★★★★
4.5
Cecil, Sam K
Bourbon: The Evolution of Kentucky Whiskey
$31.95
78
Fiesta!: Southwest Entertaining with Jane Butel
★★★★★
★★★★★
4.5
Butel, Jane
Fiesta!: Southwest Entertaining with Jane Butel
$34.99
78
Chili Madness: A Passionate Cookbook by Jane Butel (Revised)
★★★★★
★★★★★
4.5
Butel, Jane
Chili Madness: A Passionate Cookbook by Jane Butel (Revised)
$34.99
81
Chili Madness: A Passionate Cookbook by Jane Butel (Revised)
★★★★★
★★★★★
4.5
Butel, Jane
Chili Madness: A Passionate Cookbook by Jane Butel (Revised)
$16.99
78
The Evolution of the Bourbon Whiskey Industry in Kentucky
★★★★★
★★★★★
4.5
Cecil, Sam K
The Evolution of the Bourbon Whiskey Industry in Kentucky
$45.99
79
Jane Butel's Simply Southwestern: Authentic Recipes for Enduring Traditions
★★★★★
★★★★★
4.5
Butel, Jane
Jane Butel's Simply Southwestern: Authentic Recipes for Enduring Traditions
$34.95
78
Jane Butel's Southwestern Kitchen: Revised Edition
★★★★★
★★★★★
4.5
Butel, Jane
Jane Butel's Southwestern Kitchen: Revised Edition
$22.99
81

You might also like

See more →
I Think Therefore I Eat: The World's Greatest Minds Tackle the Food Question
★★★★★
★★★★★
4.2
1
Cohen, Martin
I Think Therefore I Eat: The World's Greatest Minds Tackle the Food Question
$19.99
69
Kitchen Confidential: Adventures in the Culinary Underbelly (Updated)
★★★★★
★★★★★
4.8
1
Bourdain, Anthony
Kitchen Confidential: Adventures in the Culinary Underbelly (Updated)
$18.99
92
The French Laundry, Per Se
★★★★★
★★★★★
4.8
1
Keller, Thomas
The French Laundry, Per Se
$75.00
92
The Culinary Imagination: From Myth to Modernity
★★★★★
★★★★★
4.8
Gilbert, Sandra M
The Culinary Imagination: From Myth to Modernity
$29.95
91
Medieval Cooking in Today's Kitchen
★★★★★
★★★★★
4.8
Jenkins, Greg
Medieval Cooking in Today's Kitchen
$24.99
91
Pacific Northwest Cheese: A History
★★★★★
★★★★★
4.8
Parr, Tami
Pacific Northwest Cheese: A History
$22.95
91
Kitchen Mysteries: Revealing the Science of Cooking
★★★★★
★★★★★
4.8
This, Herve
Kitchen Mysteries: Revealing the Science of Cooking
$16.95
91
Plenti and Grase: Food and Drink in a Sixteenth-Century Household
★★★★★
★★★★★
4.8
Dawson, Mark
Plenti and Grase: Food and Drink in a Sixteenth-Century Household
$60.00
91
The Modern Cook: A Practical Guide to the Culinary Art in All Its Branches
★★★★★
★★★★★
4.8
Francatelli, Charles Elme
The Modern Cook: A Practical Guide to the Culinary Art in All Its Branches
$233.99
91
The Story of Food in the Human Past: How What We Ate Made Us Who We Are
★★★★★
★★★★★
4.7
Cutright, Robyn E
The Story of Food in the Human Past: How What We Ate Made Us Who We Are
$34.95
90
Home Genres
Cart
Wishlist